The Best Kale Pesto-Wimbledon Victory

February 5, 2021July 16, 2019 by cookies

The best kale pesto is healthy recipe — The best kale pesto from the best food blog 5starcookies-enjoy and share this healthy recipe

Hello my dear readers,

Our recipe today is for all of you who dream to win Wimbledon. (DREAM BIG!)

Yesterday, on July 14 of 2019. Novak Djokovic won. AGAIN!

Did you watch it?

Speaking of Djokovic, who is a plant-based eater my recipe today is not just for him but for all of you

who know that “food matters”. Because it does.

It is important to eat healthy and be kind to your body.

Yes, I know. Nutella matters too…and let’s be honest:

I am not as strong as Djokovic is and I am not going to win Wimbledon in this life…

but I can be kind to my body ….NOW!

So, let’s make the best recipe called…

The Best Kale Pesto

You need to visit your local farmers market or happy, healthy stores and buy the following ingredients:

Kale
Basil
Italian Parsley
Garlic
Olive Oil (organic)
Sea Salt

Please, buy the organic as much as you can.

The best kale pesto-how to make healthy kale pesto — The best kale pesto -easy and healthy recipe from 5starcookies

Equipment

Food Processor

ACTION TIME

THE BEST KALE PESTO

Ingredients

Organic Kale
Italian Parsley and Basil

3 cups kale

2 cups Italian parsley

2 cups basil

6 large cloves garlic

1/4 tsp sea salt

1/2 cup organic olive oil

3 TBSP water

INSTRUCTIONS

Add all ingredients into the food processor — The best kale pesto-add all ingredients into the food processor

Find your food processor and add the following ingredients:

kale, Italian parsley, basil, garlic and sea salt.

Blend on high for a few seconds.

Then start adding olive oil and water a little at a time until you reach desired consistency.

Taste and add more salt if you like.

The best kale pesto-blend kale, Italian parsley, basil,salt and olive oil

Storage Options

-Pour into the best glass jar you have and store in the fridge for about 3 days.

-Pour the best kale pesto into ice cube molds and store in the freezer for about 6 weeks.

Enjoy and share.

the best kale pesto -share and enjoy — the best kale pesto from the best food blog 5starcookies-share this recipe with all your family and friends

To print this recipe, please check the box below.

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Kale pesto from 5starcookies — The best kale pesto from the best food blog 5starcookies-enjoy healthy recipe with your family

The Best Kale Pesto

Yield: 3 people

The Best Kale Pesto is healthy recipe from your favorite food blog 5starcookies.

And easy as 1,2,3.

Ingredients

3 cups kale
2 cups Italian parsley
2 cups basil
6 large cloves garlic
1/4 tsp sea salt
1/2 cup organic olive oil
3 TBSP water

Instructions

Find your food processor and add the following ingredients: kale, Italian parsley, basil, garlic and sea salt. Blend on high for a few seconds.
Then start adding olive oil and water a little at a time until you reach desired consistency. Taste and add more salt if you like.
Storage Options -Pour into the best glass jar you have and store in the fridge for about 3 days. -Pour the best kale pesto into ice cube molds and store in the freezer for about 6 weeks.
Enjoy and share.

Nutrition Information:

Yield: 3 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

The best kale pesto -share this recipe — The best kale pesto from the best food blog 5starcookies-the best healthy recipe with your family

Conclusion

The best kale pesto – healthy and perfect recipe made in 10 minutes.

What else can you make from 5starcookies…

Number 1

Celery Juice -Miracle Juice to Lose 21 lbs in 2 weeks

https://www.5starcookies.com/2018/11/28/celery-juice-miracle-juice-to-lose-21-lbs-in-2-weeks/

Celery juice miracle for your body from the best food blog 5starcookies -enjoy your miracle juice

Number 2

Collagen Super Breakfast – You are my Happy

https://www.5starcookies.com/2019/03/08/collagen-super-breakfast/

Collagen Super Breakfast from the best food blog 5starcookies-top benefits of collagen

Number 3

Raspberry Vegan Tarts – Golden and Guilt Free

https://www.5starcookies.com/2019/06/15/raspberry-vegan-tarts-golden-and-guilt-free/

raspberry vegan tarts from the best food blog 5starcookies

Learn something new everyday…

Tennis, Novak Djokovic and Wimbledon

Novak Djokovic Credits Diet for His Success

https://www.youtube.com/watch?v=uj2VlfpLwyM

Novak Djokovic vs Roger Federer

https://www.youtube.com/watch?v=GZZAM7SHwCA

Thank you for visiting the best food blog 5starcookies / https://5starcookies.com

Love and hugs

from your

The best kale pesto from the best food blog 5starcookies-easy and healthy kale pesto recipe

See you soon…

5 Star Breakfast Sandwich

February 5, 2021November 12, 2018 by cookies

Hello my dear readers,

5 star cookies is presenting you a magical recipe…

5 star Breakfast Sandwich

Say, hello to shopping list and let’s do it.

SHOPPING LIST

eggs
sour cream
garlic
Italian parsley
salt, pepper
roasted red peppers
Swiss cheese
plain English muffins

5 Star Breakfast Sandwich from best food blog 5starcookies -English muffins

ACTION TIME

MAKING 5 Star Magic ….

5 STAR BREAKFAST SANDWICH

Ingredients

1 egg

1 tsp sour cream

1 clove of garlic (minced)

1 tsp Italian parsley (minced)

salt and pepper

1 piece of roasted red peppers

1 plain English muffin (or any kind you like), sliced in half

2 tsp sour cream (for muffin)

1 pcs Swiss cheese

Instructions

Spread 1 teaspoon sour cream on each half of the English muffin.

Add 1 slice of Swiss cheese to one half of muffin.

Heat the oven to broil.

5 Star Breakfast Sandwich from best food blog 5starcookies -broil English muffins at 500 F

Broil at 500 F for 2 minutes.

While muffin is being broiled prepare the egg mixture.

Using a small bowl mix egg, minced parsley, garlic and sour cream until combined.

Add salt and pepper.

Heat 1 tsp of oil in a 7 inch pan until hot.

Pour in egg mixture and cook for about 3 minutes.

Be sure to tilt the pan and move cooked portions as needed.

Top cooked egg with 1 slice of roasted red peppers.

If you wish use cookie cutter to cut omelet.

5 Star Breakfast Sandwich from best food blog 5starcookies -use cookie cutter

The rest of it just cut into small sizes.

Slide cookie cut omelet on cheese half of English muffin.

5 Star Breakfast Sandwich from best food blog 5starcookies -make your sandwich

Top with rest of omelet and other half of English muffin.

Serve immediately.

5 Star Breakfast Sandwich from best food blog 5starcookies -serve and enjoy

Enjoy and share.

To print this recipe, please check the box below.

Don’t forget

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5 Star Breakfast Sandwich

Prep Time: 5 minutes

Cook Time: 3 minutes

Total Time: 8 minutes

5 star Breakfast sandwich from 5 star blog, 5starcookies.com Enjoy and share.

Ingredients

1 egg
1 tsp sour cream
1 clove of garlic (minced)
1 tsp Italian parsley (minced)
salt and pepper
1 piece of roasted red peppers
1 plain English muffin (or any kind you like), sliced in half
2 tsp sour cream (for muffin)
1 pcs Swiss cheese

Instructions

Spread 1 teaspoon sour cream on each half of the English muffin.
Add 1 slice of Swiss cheese to one half of muffin.
Broil at 500 F for minutes.
While muffin is being broiled prepare the egg mixture.
Using a small bowl mix egg, minced parsley, garlic and sour cream until combined.
Add salt and pepper.
Heat 1 tsp of oil in a 7 inch pan until hot.
Pour in egg mixture and cook for about 3 minutes.
Be sure to tilt the pan and move cooked portions as needed.
Top cooked egg with 1 slice of roasted red peppers.
If you wish use cookie cutter to cut omelet.
The rest of it just cut into small sizes.
Slide cookie cut omelet on cheese half of English muffin.
Top with rest of omelet and other half of English muffin.
Serve immediately.
Enjoy and share.

5 Star Breakfast Sandwich from best food blog 5starcookies -ENJOY AND SHARE

WISDOM NOTE

(this is from my favorite and the best magazine – WOMAN’S WORLD)

“Adding just one large clove of garlic to your daily diet can cut your risk of colds by 63%”

Thank you GARLIC!

And to all of you I can’t say enough thank you.

Thank you for visiting the best food blog, 5starcookies.com

Love and hugs

from your

Back to home page

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See you soon…until then…

Good things are going to happen!

Yogurt Italian Parsley Dip – Salad Version

February 5, 2021November 8, 2018 by cookies

Hello my dear readers,

If you don’t have a lots of time and you want quick lunch for yourself or your family, I have

recipe for you.

It is really addition to our previous post, Yogurt Italian Parsley Dip.

So, I am not going to waste our time and I will start our baking show

right now.

Let’s do it, Baking Nation.

Making….

————————————————————————————————-

Yogurt Italian Parsley Dip – Salad Version

————————————————————————————————-

Ingredients

1 1/3 cups Greek Yogurt (organic if you can)

1 large cucumber, peeled and diced (about 2 cups)

1/4 cup fresh Italian parsley (minced)

3 cloves garlic, minced

3 large tomatoes (diced)

1/8 cup feta cheese

1 tsp lemon juice

1/4 tsp black pepper

1/4 tsp salt

1/4 tsp oregano

Instructions

In a medium bowl, combine Greek yogurt, diced cucumber, diced tomatoes,parsley, garlic,

tomato lemon juice, salt, pepper and oregano.

Sprinkle with feta cheese and enjoy your lunch.

To print this recipe, please check the box below.

PRINT – MAKE – SHARE

Yogurt Italian Parsley Dip - Salad Version

Prep Time: 10 minutes

Total Time: 10 minutes

Enjoy this recipe for lunch, dinner or any time you want to. Please share with your family and friends. Love from 5starcookies.com

Ingredients

1 1/3 cups Greek Yogurt (organic if you can)
1 large cucumber, peeled and diced (about 2 cups)
1/4 cup fresh Italian parsley (minced)
3 cloves garlic, minced
3 large tomatoes (diced)
1/8 cup feta cheese
1 tsp lemon juice
1/4 tsp black pepper
1/4 tsp salt
1/4 tsp oregano

Instructions

In a medium bowl, combine Greek yogurt, diced cucumber, diced tomatoes,parsley, garlic,
tomato lemon juice, salt, pepper and oregano.
Sprinkle with feta cheese and enjoy your lunch.

Serve with your favorite cheese sandwich or just check this amazing link from 5 star cookies

Say Cheese…

Be kind and share this recipe.

Thank you for visiting our best food blog, our star – 5starcookies.com

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Yogurt Italian Parsley Dip – Hello Busy Life

February 5, 2021October 28, 2018 by cookies

Yogurt Italian Parsley dip from the best food blog 5starcookies

Hello my dear readers,

It is Sunday. I wish I can hug this day and say:

– Please stay forever…Please!

Yes, I know Monday is getting upset about it. Nobody likes to be discriminated.

But, who can blame me?

Do you want to go to office or school tomorrow and work?

Do you?

Don’t answer, just think for a moment about your life?

And as you are thinking I have recipe for you.

For our busy life that has Monday included.

The recipe is …

Yogurt Italian Parsley Dip

Time for shopping…

Shopping List

Greek yogurt
Italian parsley
cucumber
lemon juice
garlic
salt, pepper, oregano

ACTION TIME

MAKING YOGURT ITALIAN PARSLEY DIP

Ingredients

1 1/2 cups Greek Yogurt (organic if you can)

1 large cucumber, peeled and diced (about 2 cups)

1/4 cup fresh Italian parsley (minced)

3 cloves garlic, minced

1 tsp lemon juice

1/4 tsp black pepper

1/4 tsp salt

1/4 tsp oregano

Instructions

In a medium bowl, combine Greek yogurt, diced cucumber, parsley, garlic,

lemon juice, salt, pepper and oregano.

Refrigerate for 1/2 hour.

Serve with vegetables or pita.

My choice for today: French fries

Yogurt Italian Parsley dip from the best food blog 5starcookies -Serve with French fries

Optional:

Yogurt Italian Parsley Dip – add sliced red peppers

Storage:

Refrigerate leftovers in an airtight container for up to three days.

———————————————————————————-

To print this recipe, please check the box below.

Yogurt Italian Parsley Dip - Hello Busy Life

Prep Time: 10 minutes

Total Time: 10 minutes

This creamy Yogurt Italian Parsley dip makes delicious snack. 5 star cookies is asking you to try this amazing recipe.

Ingredients

1 1/2 cups Greek Yogurt (organic if you can)
1 large cucumber, peeled and diced (about 2 cups)
1/4 cup fresh Italian parsley (minced)
3 cloves garlic, minced
1 tsp lemon juice
1/4 tsp black pepper
1/4 tsp salt
1/4 tsp oregano

Instructions

In a medium bowl, combine Greek yogurt, diced cucumber, parsley, garlic,
lemon juice, salt, pepper and oregano.
Refrigerate for 1/2 hour.
Serve with vegetables or pita.
My choice for today: French fries
Refrigerate leftovers in an airtight container for up to three days.

Don’t forget:

PRINT – MAKE – SHARE

ANOTHER OPTION

Sprinkle our Yogurt Italian Parsley dip with red paprika…

Enjoy the magic

So, are you still thinking about your life?

…………………………………………………………………..

Love and hugs

from your favorite food blog 5starcookies.com

and

See you soon…

Be kind and share this recipe!

Triple Cheese Sandwich- Insanely Good

February 5, 2021October 28, 2018 by cookies

Triple cheese sandwich from the best food blog 5starcookies

Hello my dear readers,

This triple threat cheese sandwich tastes insanely good.

Let me say again:

INSANELY GOOD!

It is the perfect sandwich for your breakfast, lunch or dinner.

So, let’s make it happen.

Shopping List

bread slices
Philadelphia cheese
Swiss cheese
Feta cheese
tomato, basil pesto
Italian parsley
Oregano

ACTION TIME

MAKING TRIPLE CHEESE SANDWICH

Ingredients

2 slices bread

2 TBSP Philadelphia cheese

2 TBSP basil pesto

3 TBSP feta cheese

2 slices Swiss cheese

1 tomato (sliced or diced)

Oregano

Instructions

Line baking sheet with aluminum foil.

Lay 2 slices of your favorite bread on a baking sheet and spread each one lightly with basil pesto and Philadelphia cheese.

Top each slice of bread with Swiss cheese and broil for 2 minutes at 500 F.

Remove from the oven.

Add feta cheese (as much as you wanted) and broil for 30 seconds.

Finish your dream sandwich with Italian parsley, sliced tomatoes and dry oregano.

Cut in half. (if you want to)

Serve and enjoy.

To print this recipe, please check the box below.

Be KIND and…

PRINT – MAKE – SHARE

Triple Cheese Sandwich

Prep Time: 3 minutes

Cook Time: 3 minutes

Total Time: 6 minutes

Your A+ sandwich. Impress family, friends or just yourself.

Ingredients

2 slices bread
2 TBSP Philadelphia cheese
2 TBSP basil pesto
3 TBSP feta cheese
2 slices Swiss cheese
1 tomato (sliced or diced)
Oregano

Instructions

Line baking sheet with aluminum foil.
Lay 2 slices of your favorite bread on a baking sheet and spread each one lightly with basil pesto and Philadelphia cheese.
Top each slice of bread with Swiss cheese and broil for 2 minutes at 500 F.
Remove from the oven.
Add feta cheese as much as you wanted and broil for 30 seconds.
Finish your dream sandwich with Italian parsley, sliced tomatoes and dry oregano.
Cut in half. (if you want to)
Serve and enjoy.

Triple cheese sandwich from the best food blog 5starcookies -print,make,share

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Oven Baked French Fries-oh-so-delicious

February 5, 2021July 19, 2018 by cookies

French fries oven life from the best food blog 5starcookies

Hello my dear readers,

A healthy way to make french fries and … oh-so-delicious.

Oven delicious.

The name is

Oven Baked French Fries.

The recipe is super simple and easy.

So if you want to make healthy, light and easy recipe this is for YOU!

Fabulous YOU!

Shopping List

red potato
olive oil, Italian parsley
paprika, oregano, salt and pepper
French fries oven life from the best food blog 5starcookies -paprika

ACTION TIME

Making …. Oven baked French Fries

Ingredients

5 red potatoes (you will get about 4 cups cut potatoes)

1/4 cup extra virgin olive oil

2 tsp paprika

1 TBSP fresh Italian parsley

1/2 tsp salt

1/4 tsp black pepper

1 tsp oregano

Instructions

Preheat oven to 425 F.

Cover a baking sheet with aluminum foil and spray with nonstick cook spray.

Place in the oven.

Peel the potatoes and cut them into lengths about 1/4 inch square using a knife.

Place the cut potatoes into a large bowl filled with cold water.

Swirl the potatoes.

Drain and repeat.

Dry potatoes using a paper towels.

In another bowl combine olive oil, paprika, parsley, oregano, salt and black pepper.

Add potatoes to olive oil mixture and toss to coat.

Remove the hot baking sheet from the oven and dump potatoes onto the sheet.

Spread in a single layer.

Return to the oven and bake for 30 minutes at 425 F.

After 15 minutes stir the potatoes and keep baking until fully baked.

Serve with ketchup, Greek yogurt, feta cheese.

French fries oven life from the best food blog 5starcookies -serve with feta cheese,yogurt

To print the recipe, please check the box below.

Be kind and share.

Oven Baked French Fries

Prep Time: 15 minutes

Cook Time: 30 minutes

Total Time: 45 minutes

A healthy way to make french fries and ... oh-so-delicious. Oven delicious.

Ingredients

5 red potatoes (you will get about 4 cups cut potatoes)
1/4 cup extra virgin olive oil
2 tsp paprika
1 TBSP fresh Italian parsley
1/2 tsp salt
1/4 tsp black pepper
1 tsp oregano

Instructions

Preheat oven to 425 F.
Cover a baking sheet with aluminum foil and spray with nonstick cook spray.
Place in the oven.
Peel the potatoes and cut them into lengths about 1/4 inch square using a knife.
Place the cut potatoes into a large bowl filled with cold water.
Swirl the potatoes.
Drain and repeat.
Dry potatoes using a paper towels.
In another bowl combine olive oil, paprika, parsley, oregano, salt and black pepper.
Add potatoes to olive oil mixture and toss to coat.
Remove the hot baking sheet from the oven and dump potatoes onto the sheet.
Spread in a single layer.
Return to the oven and bake for 30 minutes at 425 F.
After 15 minutes stir the potatoes and keep baking until fully baked.

French fries oven life from the best food blog 5starcookies -enjoy and share

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Basil Pesto Smoothie – Your easy, breezy, beautiful drink

February 5, 2021August 14, 2017 by cookies

Basil Pesto Drink from the best food blog 5starcookies and Cookie

How often do you say to yourself: Tomorrow I will start my new,healthy life!

From your TV, Dr. Oz is approving your decision and giving you a recipe for the best green smoothie.

Oh, God life is so good. If I only have all ingredients for that Dr. Oz smoothie.

So, as soon as I get them I will be ready to become better version of my current FAB (a little fat) person.

Don’t laugh Universe, I am telling you, I will do it tomorrow. I mean it!

Today, I still have some shopping to do. And like always the new day comes.

My tomorrow that I called yesterday.

And what is happening? I have a full time job, a family to take care of and all other million things to do…

Scarlett O’Hara said:”After all, tomorrow is another day.”

You have now idea how much she was speaking to me…

And to you! Busy people!

So,what if I say, I have a perfect solution for you. For all of us!

For all of us who don’t have time to find blender to make it happen. Never mind cleaning that son of a blender.

So, dear my readers what is it? What is the perfect solution?

The answer is below!

It is called The Basil Pesto Smoothie!

You only need a two ingredients:

-Basil Pesto and Yogurt!

Don’t you think I am a genius! Of course not! I am just a lazy human being … or maybe I am a genius.

I need to learn to accept an honest compliment. Thank you, Universe.

BASIL PESTO SMOOTHIE – VISUAL INSTRUCTOR

Ingredients

1 cup Organic Greek Yogurt

3 TBSP Basil Pesto

Instructions

Mix 1 cup of Organic Greek Yogurt with 3 TBSP Basil Pesto.

Basil Pesto Drink from the best food blog 5starcookies

You don’t need blender, use a spoon.

Basil Pesto Drink from the best food blog 5starcookies-Mix ingredients

Optional:Decorate with basil, Italian parsley, sunflower and pumpkin seeds.

Basil Pesto Drink from the best food blog 5starcookies-Decoration

Enjoy!

To print the recipe please check the box below.

Basil Pesto Smoothie - Your easy, breezy, beautiful breakfast

Prep Time: 5 minutes

Total Time: 5 minutes

Easy, breezy, powerful breakfast, lunch or dinner drink.

Ingredients

1 cup Organic Greek Yogurt
3 TBSP Basil Pesto

Instructions

Mix 1 cup of Organic Greek Yogurt with 3 TBSP Basil Pesto.
You don't need blender, use a spoon.
Optional:Decorate with basil, Italian parsley, sunflower and pumpkin seeds.
Enjoy!

Love and hugs

from your favorite food blog 5starcookies and Cookie

Enjoy your week!

Basil Pesto Drink from the best food blog 5starcookies Enjoy

Thank you for visiting my blog 5starcookies.com

And remember, after all, tomorrow is another day.

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Can you drink the Sun ???

May 8, 2016May 7, 2016 by cookies

Can you drink the Sun?

Yes, you can. You need to find a blue glass bottle and fill it up with water, close with a cork or a plastic cap. (DO NOT USE A METAL CAP)

Then, put the bottle in direct sunlight from one hour to 12 hrs. (no more then 12 hrs)

Remove for use.

The water will absorb the Sun’s energy and the energy of the color of the container. And you can have it. Your Blue Sun Water!

Therefore, drinking blue water will introduce the calming effect of the color blue into your body, relaxing your mind and gently removing your worries away.

If you still don’t believe in emotional and spiritual aspect to it, let me answer the following question….

Why should you drink the blue water?

Relieves rough & dry skin
Helps you lose weight
Improves complexion
Reduces inflammations and redness of the eyes
Heals cracked and chafed skin
Reduces the large pores of the skin
Fills you with love
For Cancer: It’s important to drink a lot of water when taking chemo or other cancer treatments
It will remove recurring blocks or problems that you’re not even aware of because it works at the subconscious level
Can darken your hair if you wash it daily with blue water
Taken at bedtime it relieves insomnia and helps to sleep well
For swollen gums and inflammation, hold the blue water in the mouth for a few minutes and then spit it out
Gargle with it for relieving sore throat.

Also, blue water makes house plants grow better!

Because it will help you to change the mental patterns that created situations in your life you do not want any more.

So, let’s start drinking blue water!!!

Psychological Properties of Colors

Blue is the color of the sky and sea. It is often associated with depth and stability. It symbolizes trust, loyalty, wisdom, confidence, intelligence, faith, truth, and heaven.

Blue is considered beneficial to the mind and body. It slows human metabolism and produces a calming effect.

I am sending you love, hugs and sunshine from your favorite blog, 5 star cookies

and your

https://www.5starcookies.com

If you like to drink blue water, you might like to try Magic Brew Italian Lover Parsley Tea

Or if you just want to try making Oreo Quick Bread Oreo in Paris-Golden Aura of Novak Djokovic

5 star cookies - Oreo in Paris — 5 star cookies – Oreo in Paris

Or if you need an angel and Carrot Drink