pink crumbs chocolate candy from best food blog 5starcookies

It is going to be OK.

We are going to have obstacles, we are going to have dark time and challenges…

but keep moving forward.

There is always solution, there is always light.

Just believe in yourself and remember this quote:

“You don’t die if you fall in water you die only if you don’t swim.”

Name: Pink Chocolate Crumb Candy - Believe in Yourself
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: -leftover yellow cake; -leftover chocolate chip cookies; -raspberry syrup; -fondant

So, let’s swim with all leftovers from my kitchen….because we are going to make…

Pink Crumbs Chocolate Candy

For this recipe we are going to use the following:

leftover yellow cake or any cake you have
leftover chocolate chip cookies
raspberry syrup
fondant (Wilton)

Equipment

-food processor

So, let’s start our baking show.

Time for JOY – Time for BAKING

ACTION TIME – MAKING THE NEW LIFE FROM LEFTOVERS

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Pink Crumbs Chocolate Candy

——————————————————————————-

Ingredients

-leftover yellow cake

-leftover chocolate chip cookies

-raspberry syrup

-fondant

Instructions

Place all leftovers into the food processor.

Process until it resemble fine crumbs.

Add in raspberry syrup a little bit at a time until the mixture is moist and can hold a shape.

Next step is to form a long log using your hands.

pink crumbs chocolate candy from best food blog 5starcookies-form log using your hand

Store in a freezer for a few hours or overnight.

FONDANT

Roll out the fondant to the size of your log.

Place the log on one side of fondant and begin rolling up.

Use your fingers to press fondant against the log.

Be sure that the log is completely covered in the fondant.

Return to the freezer for another hour or as long as you want to.

Before serving

Using a knife cut off the excess fondant.

Cut the roll into any size you like.

To print this recipe, please check the box below.

Enjoy and share.

Pink Chocolate Crumb Candy - Believe in Yourself

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

New life from the cookie and cake leftovers Enjoy and share.

Ingredients

-leftover yellow cake
-leftover chocolate chip cookies
-raspberry syrup
-fondant

Instructions

Place all leftovers into the food processor.
Process until it resemble fine crumbs.
Add in raspberry syrup a little bit at a time until the mixture is moist and can hold a shape.
Next step is to form a long log using your hands.
Store in a freezer for a few hours or overnight.
FONDANT
Roll out the fondant to the size of your log.
Place the log on one side of fondant and begin rolling up.
Use your fingers to press fondant against the log.
Be sure that the log is completely covered in the fondant.
Return to the freezer for another hour or as long as you want to.
Before serving
Using a knife cut off the excess fondant.
Cut the roll into any size you like.
Enjoy and share.

Thank you for visiting the best food blog, 5starcookies.com

Love and hugs from

your Cookie

See you soon….Be kind and share!

When it comes to catering for Hollywood’s biggest stars, celebrity chef Wolfgang Puck certainly knows his stuff.

So, if you assume that I would not interfere…you are just wrong.

Yes, ladies and gentlemen I am going to add to his menu my cake, the most amazing cake called golden lava cake.

Be free to protest. I don’t care.

Yellow Golden Oscar Cake of the best food blog 5starcookies

So, if you are ready as I am let’s make this cake.

INSTRUCTIONS

For this cake you will need ramekins in shape of heart and the following ingredients:

3.5 oz Lindt White Coconut Chocolate

1/2 tsp almond extract

1/4 cup butter

1/4 cup icing sugar

1/8 cup AP flour

1/8 tsp salt

1 large egg

1 large egg yolks

Spray 2 ramekin with baking spray and dust with cocoa powder.

Coarsely chop Lindt white coconut chocolate.

Place 1/4 of unsalted butter,chopped chocolate and 1/2 tsp orange oil into a medium heat-proof bowl.

Place bowl over a saucepan of simmering water. Stir butter,chocolate occasionally as it softens.

Add almond extract and mix. Set aside.

Mix 1/8 cup AP flour, 1/4 cup icing sugar and 1/8 tsp salt.

Whisk 1 large egg and 1 egg yolk in another bowl.

Now mix flour and egg mixture into chocolate mixture. Used a rubber spatula or wooden spoon to mix it.

Spoon chocolate batter into prepared ramekin.

Place ramekins into baking sheet and bake for 14 min.

After 14 min you will see the following picture:

Golden Oscar Cake of the best food blog 5starcookies

Cool for 1 min., cover each with inverted plate and turn over.

Decorate….

Golden Oscar Cake of food blog 5starcookies

You can use whip cream, chocolate and LOVE! Serve NOW!

The best Golden Oscar Cake of the best food blog 5starcookies

Do you want to print this recipe? Check the box below!

Golden Lava Cake - Your Oscar Menu

Cook Time: 14 minutes

Total Time: 14 minutes

The best Oscar Golden Lava Cake

Ingredients

3.5 oz Lindt White Coconut Chocolate
1/2 tsp almond extract
1/4 cup butter
1/4 cup icing sugar
1/8 cup AP flour
1/8 tsp salt
1 large egg
1 large egg yolks

Instructions

Spray 2 ramekin with baking spray and dust with cocoa powder.
Coarsely chop Lindt white coconut chocolate.
Place 1/4 cup of unsalted butter,chopped chocolate into a medium heat-proof bowl.
Place bowl over a saucepan of simmering water.
Stir butter,chocolate occasionally as it softens.
Add almond extract and mix. Set aside.
Mix 1/8 cup AP flour, 1/4 cup icing sugar and 1/8 tsp salt.
Whisk 1 large egg and 1 egg yolk in another bowl.
Now mix flour and egg mixture into chocolate mixture.
Used a rubber spatula or wooden spoon to mix it.
Spoon chocolate batter into prepared ramekin.
Place ramekins into baking sheet and bake for 14 min.
Cool for 1 min., cover each with inverted plate and turn over.
Decorate....

Make an effort to eat slowly…

Eating slowly and mindfully may shrink your waistline

I believe eating is a form of meditation or even a “religious experience”! What about YOU?

Oscar Golden Yellow Lava Cake of the best food blog 5starcookies

So, put down that spoon between bites, smile to the world around you…and enjoy your life.

Yes, I know. Some of you will say but the white chocolate is not the real chocolate and this golden lava cake is not really the lava cake?

Yes, I know and you are right. White chocolate is not a really chocolate and this cake is not a real lava cake.

But this is the OSCAR! A lot of things are fake! But you still can enjoy and pretend.

And trust me for this cake you will not pretend. YOU WILL LOVE IT!

Just remember – eat slowly! Very slowly!

Facts!

Movie’s biggest night is coming soon to a TV screen near you – Sunday, Feb 26, 2017. Enjoy!

Love and hugs

from your favorite food blog

5 star cookies and your

Cookie Quinn

HOME SWEET HOME OF BEST FOOD BLOG 5 STAR COOKIES

If you want to upset even more Wolfgang Puck you can add to his Oscar Menu – Dream Bars

5 Star Cookies - Dream Bars — 5 star cookies dream bars

What Oscar would be if we don’t mention sexy food – Sandwich Oreo Threesome

5 star cookies-peanut butter threesome — 5 star cookies – chocolate threesome

What about pie or cake – Pie Cake Combo

Pink Chocolate Crumbs Candy – Believe in Yourself

“You don’t die if you fall in water you die only if you don’t swim.”

Pink Crumbs Chocolate Candy

Equipment

ACTION TIME – MAKING THE NEW LIFE FROM LEFTOVERS

Pink Crumbs Chocolate Candy

Ingredients

Instructions

Pink Chocolate Crumb Candy - Believe in Yourself

Ingredients

Instructions

Golden Lava Cake – Your Oscar Menu

INSTRUCTIONS

Golden Lava Cake - Your Oscar Menu

Ingredients

Instructions

Eating slowly and mindfully may shrink your waistline

And trust me for this cake you will not pretend. YOU WILL LOVE IT!