Spread 1 TBSP of Yogurt Italian Parsley Dip on each slice of bread.
Add sliced tomato.
Top with Swiss cheese.
Broil until the cheese is melted for about 2 to 3 minutes.
Top with sweet red peppers and feta cheese.
Serve and enjoy.
To print this recipe, please check the box below.
Don’t forget:
PRINT – MAKE – SHARE
Creamy Cheese Sandwich - Ariel's Sandwich for FAB you
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes
If you only have 10 minutes and you want to make something fast this is your recipe. Enjoy and share this angelic sandwich with your family and friends. Or just yourself.
Ingredients
2 slices of your favorite bread
2 slices Swiss cheese
2 TBSP of Yogurt Italian Parsley Dip
1 tomato (sliced)
Sweet red peppers
1 tsp Feta cheese
Instructions
Heat broiler at 500 F.
Line a baking sheet with foil.
Arrange 2 slices of bread on the prepared sheet .
Spread 1 TBSP of Yogurt Italian Parsley Dip on each slice of bread.
Add sliced tomato.
Top with Swiss cheese.
Broil until the cheese is melted for about 2 to 3 minutes.
I love, love her.
She is my today and every day escape from this crazy life.
Her name is Hoda Kotb.
If you never heard about Hoda, today is your day.
This blog is going to share one of her recipes.
Or to be 100% correct, Hoda is sharing her sister recipe.
After all, family is everything we need.
So, let’s make it happen, baking nation.
Time for JOY and Hoda’s recipe.
Shopping Time
3 lbs salmon fillet
1 package basil pesto (homemade or store bought)
2 ripe tomatoes
oregano, salt, black pepper
ACTION TIME
———————————————————
Making Easy Baked Fish
———————————————————
Ingredients
3 lbs salmon fillet (or any other you like)***
1 package basil pesto
2 ripe tomatoes
oregano, salt, black pepper (to taste)
*** If salmon is too expensive for you, buy any kind you like
Instructions
Preheat oven to 350 F.
Place the salmon fillet or fish of your choice on a parchment paper-lined baking sheet.
Spread a very generous amount basil pesto all over the surface of the salmon fillet.
Layer the tomato slices on top.
Season with black pepper, salt and oregano.
Bake in the oven for 25 minutes at 350 F.
Serve and enjoy!
Can you feel the LOVE? Can you?
Thank you, Hoda.
To print this amazing and so easy recipe, please check the box below.
Say, Thank you.
Hoda Kotb Fish - I love you since forever
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Super easy, healthy, 5 star recipe from Today Show - Kathie Lee and Hoda
Ingredients
3 lbs salmon fillet (or any other you like)
1 package basil pesto
2 ripe tomatoes
oregano, salt, black pepper (to taste)
Instructions
Preheat oven to 350 F.
Place the salmon fillet or fish of your choice on a parchment paper-lined baking sheet.
Spread a very generous amount basil pesto all over the surface of the salmon fillet.
Layer the tomato slices on top.
Season with black pepper, salt and oregano.
Bake in the oven for 25 minutes at 350 F.
Serve and enjoy!
Thank you, Hoda.
Final Note:
-Simplicity at its finest. (Just like HODA)
You can make this recipe for the lunch or for the dinner.
-It is baked with the least amount of fuss!
Time: 30 minutes – 25 minutes for baking!
-So, you need only 5 minutes to prepare this recipe.
I will repeat, Just 5 minutes to make this healthy recipe for the family.
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