Djuvec – Recipe for busy life

February 5, 2021September 12, 2018 by cookies

This is the recipe for all of you! Busy People. So, what is it? It is the most popular and easy casserole dish called DJUVEC. If you never heard about this recipe, this is your lucky day. It is made of your favorite vegetables, rice and meat if you want to. So, it can be a vegetarian recipe. The best one.

djuvec from the best food blog 5starcookies

Hello my dear readers,

Another day – another recipe.

Just for YOU!

FAB and lazy…

And always ready for kitchen. (did I call you lazy…forget about it).

This recipe is very popular in Serbia, Bulgaria, Croatia and Bosnia.

It is very rich dinner/lunch recipe.

The name is …

DJUVEC!

So, let’s do it.

Shopping Time

Your shopping list will include the following

tomatoes, onions, peppers (red or green)
carrots
uncooked rice
chicken breast
oil, salt, pepper
oregano

Equipment

Casserole dish or pan

djuvec from the best food blog 5starcookies-casserole dish

ACTION TIME – MAKING DJUVEC

Ingredients

3 TBSP oil

2 large onions, sliced

3 large carrots

1 1/2 cups uncooked and washed rice

2 peppers (red or green)-

4 1/2 cups water

1 lbs chicken breast

1 TBSP salt

3 lbs tomatoes (or as much as you want to)

1 tsp black peppers

1 tsp oregano

Instructions

Slice tomatoes. Set aside.

Mixed chopped onions, peppers, carrots and rice in a large bowl.

Add salt and pepper to taste. Set aside.

Cube chicken breast into a medium pieces. (or any size you like)

The next step is to boil 4 1/2 cups of water with salt and pepper.

Now, you have everything ready:

sliced tomato
mixed vegetables/rice
cubed chicken
boiled water

Take a casserole dish and layer the ingredients in this order:

-pour 3 TBSP oil into bottom

-place half of sliced tomatoes

half of the veggies/rice mixture

chicken

Remaining veggies

sliced tomatoes

Pour the boiling water over the casserole.

Cover and bake at 450 for about 90 minutes . (hour and half)

Be sure that rice is thoroughly cooked.

Baked djuvec from the best food blog 5starcookies

Serve and enjoy.

It can be re-heated.

Trust me, you will love this recipe.

Baked djuvec from the best food blog 5starcookies-serve and enjoy

I know I did and I will.

To print this recipe and share with your family and friends check the

box below.

PRINT – MAKE – ENJOY AND SHARE

Djuvec

Yield: 6 people

Djuvec the best recipe for busy people.

Be kind and share this recipe

Ingredients

3 TBSP oil
2 large onions
3 large carrots
1 1/2 cups uncooked and washed rice
2 peppers (red or green)
4 1/2 cups water
1 lbs chicken breast
1 TBSP salt
1 tsp black peppers
1 tsp oregano
3 lbs tomatoes

Instructions

Slice tomatoes. Set aside.
Mixed chopped onions, peppers, carrots and rice in a large bowl.
Add salt and pepper to taste. Set aside.
Cube chicken breast into a medium pieces. (or any size you like)
The next step is to boil 4 1/2 cups of water with salt and pepper.
Now, you have everything ready:
sliced tomato
mixed vegetables/rice
cubed chicken
boiled water
Take a casserole dish and layer the ingredients in this order:
-pour 3 TBSP oil into bottom
-place half of sliced tomatoes
half of the veggies/rice mixture
chicken
Remaining veggies
sliced tomatoes
Pour the boiling water over the casserole.
Cover and bake at 450 for about 90 minutes . (hour and half)
Be sure that rice is thoroughly cooked.
Serve and enjoy.
It can be re-heated.
Trust me, you will love this recipe.

Nutrition Information:

Yield: 6 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

Thank you for visiting the best food blog, 5starcookies.com

Love and hugs from your

Cookie.

See you soon…

Be kind and share…

Denver Sandwich Italian Way

February 5, 2021December 31, 2017 by cookies

Denver Italian Sandwich from 5starcookies

Denver Sandwich Italian Way

Ingredients

1 TBSP oil

2 eggs

1/4 cup chopped peppers

1/8 cup chopped prosciuttino

1/4 cup finally shredded cheddar cheese

a few basil leaves

salt and pepper, to taste

4 slices bread

Instructions

Mix 2 eggs and basil.

Set aside.

Heat 1 TBSP of oil in the pan.

Add chopped peppers, prosciuttiono and saute a couple of minutes.

Add egg mixture and sprinkle cheese on top.

Sprinkle salt and pepper to your taste.

Let the eggs cook until lightly browned.

When done, cut into 2 equal pieces.

Place between toasted bread slices.

Denver Italian Sandwich from 5starcookies-Check Inside

Enjoy!

To print this recipe please check the box below.

Denver Sandwich Italian Way

Prep Time: 8 minutes

Cook Time: 6 minutes

Total Time: 14 minutes

Denver Sandwich - easy lunch for your family and friends

Ingredients

1 TBSP oil
2 eggs
1/4 cup chopped peppers
1/8 cup chopped prosciuttino
1/4 cup finally shredded cheddar cheese
a few basil leaves
salt and pepper, to taste
4 slices bread

Instructions

Mix 2 eggs and basil. Set aside.
Heat 1 TBSP of oil in the pan.
Add chopped peppers, prosciuttiono and saute a couple of minutes.
Add egg mixture and sprinkle cheese on top.
Sprinkle salt and pepper to your taste.
Let the eggs cook until lightly browned.
When done, cut into 2 equal pieces.
Place between toasted bread slices.
Enjoy.

You can serve with basil soup or carrot juice.

Denver Italian Sandwich from 5starcookies-Serve with carrot juice

Frame your moment, it is your life.

Denver Italian Sandwich from 5starcookies-Frame your moment

Thank you for visiting 5starcookies.com

See you soon,

Your Cookie

The Sunflower Seeds and Eggs Breakfast

February 5, 2021February 19, 2016 by cookies

Hi,

When you open your eyes this morning, you call your maid to bring you a breakfast and then you

are waiting and waiting. All of sudden you realize “O, God I do not have a maid”.
Then just before you start crying because the cold reality just touch your arty heart you found my blog https://www.5starcookies.com

And there is solution for your problem. It is called “The Sunflower Seeds in Eggs Breakfast”.

It is so healthy and ready in 5 min. Who needs maid when you have my blog.

So, let’s make it.

All you need is one egg, 1/8 cup sunflower seeds, salt, feta, whole sweet red peppers, naan bread.

The Sunflower Seeds and Eggs Breakfast

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Ingredients

1 egg
1/8 cup sunflower seeds (organic if you can)
salt
1 or 2 pcs whole sweet red peppers
1 TBSP feta cheese
and anything else you want to use (spinach, basil, tomato...)
2 pcs Naan Bread

Instructions

Crack the egg into a small mixing bowl. Add the salt and 1/8 cup sunflower seeds and stir gently with a fork until well-beaten. Set aside.
Heat a 6- to 8-inch omelette pan over high heat until very hot (approximately 30 seconds). Add the oil, making sure it coats the bottom of the pan.
Slowly pour in the egg mixture.
Continue to cook until the egg mixture holds together.
Place 1 pcs of Naan bread on plate and then build your breakfast sandwich.
Add the prepared egg and sunflower mixture, peppers, feta cheese and anything else you want to use.
Top with second piece of the Naan Bread and enjoy your piece of work.
In your mouth... (Please no Monica jokes...you dirty mind people..)