Hello my dear readers,

Our recipe today is Black and White Oreo Truffles.

This recipe is very easy to make or to be exact super easy and no bake.

Just for YOU!

Yes, YOU my FAB reader.

Let’s do it.

Shopping List

• Oreo Cookies
• coconut oil
• shortening
• icing sugar
• vanilla extract
• chocolate

Equipment

-Food processor

-Mixer

ACTION TIME

Making Black and White Oreo Truffles

Ingredients

17 Oreo Cookies

1/8 cup coconut oil

White frosting

1/3 cup shortening

1 1/2 cup icing sugar

1/2 TBSP vanilla extract

1/8 cup sprinkles

Icing

1 cup chocolate chips

Instructions

In the bowl of a food processor whiz 17 Oreo cookies and 1/8 cup coconut oil until they are fine crumbs. (6 min)

Shape into 1 inch balls. (or any size you like)

Place in the freezer for about 1/2 hour.

Our next step is to make white frosting which is super easy.

Add 1/3 cup shortening, 1 1/2 cups icing sugar and 1/2 TBSP vanilla into the mixing bowl.

Mix until all ingredients are incorporated.

Add 1/8 cup sprinkles and mix again.

Take your Oreo balls from the freezer.

Add 1 tsp of white frosting to each Oreo balls.

Smooth your frosting with your hands or spoon.

It doesn’t need to be perfect…still try your best.

Return to the freezer for about one hour.

Chocolate icing

Melt 1 cup of chocolate chips using double boiler method.

The next step is to insert a toothpick into the B&W Oreo truffle.

Dip into chocolate until coated.

Refrigerate until set.

Enjoy and share.

To print this recipe, please check the box below.

Black and White Oreo Truffles

Black and white Oreo truffles from the best food blog 5starcookies. Be kind and share.

Print

Ingredients

• 17 Oreo Cookies
• 1/8 cup coconut oil
• White frosting
• 1/3 cup shortening
• 1 1/2 cup icing sugar
• 1/2 TBSP vanilla extract
• 1/8 cup sprinkles
• Icing
• 1 cup chocolate chips

Instructions

1. In the bowl of a food processor whiz 17 Oreo cookies and 1/8 cup coconut oil until they are fine crumbs. (6 min)
2. Shape into 1 inch balls. (or any size you like)
3. Place in the freezer for about 1/2 hour.
4. Our next step is to make white frosting which is super easy.
5. Add 1/3 cup shortening, 1 1/2 cups icing sugar and 1/2 TBSP vanilla into the mixing bowl.
6. Mix until all ingredients are incorporated.
7. Add 1/8 cup sprinkles and mix again.
8. Take your Oreo balls from the freezer.
9. Add 1 tsp of white frosting to each Oreo balls.
10. Smooth your frosting with your hands or spoon.
11. It doesn't need to be perfect...still try your best.
12. Return to the freezer for about one hour.
13. Chocolate icing
14. Melt 1 cup of chocolate chips using double boiler method until smooth.
15. The next step is to insert a toothpick into the B&W Oreo truffle.
16. Dip into chocolate until coated.
17. Refrigerate until set.
18. Enjoy and share.

Thank you for visiting the best food blog, our five STAR –  www.5starcookies.com

Don’t forget to PRINT – MAKE – SHARE!

And be kind…please.

“Everyone you meet is fighting a battle

you know nothing about. Be kind. Always.”

Love from your

Cookie

See you soon….