Nutella Valentines Cookies

Hello my dear readers,

On our menu today is cutout cookies – Nutella Valentines Cookies.

Shopping Time

• butter,sugar,eggs
• flour, cornstarch, baking powder
• vanilla extract
• Nutella, cheese, whip cream

If you are ready as I am we can start our baking show.

3-2-1

Baking Show Starts Now!

Nutella Valentines Cookies

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Ingredients

1/3 cup butter

1/3 cup sugar

1 egg yolk

1 large egg

1/2 cup + 2 TBSP flour

2/3 cup cornstarch

1/2 tsp baking powder

1/2 tsp vanilla extract

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Nutella Filling

1 1/2 cups Nutella

4 oz Philadelphia Cheese

1/2 cup whip cream

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Instructions

In a bowl #1 mix flour, cornstarch and baking powder. Set aside.

Mix butter and sugar.

Add egg yolk and 1 large egg and vanilla extract.

Mix all ingredients well and then add the flour mixture.

Keep in the fridge for 2 hours.

Preheat oven to 350 F.

Roll out dough on a lightly floured surface to 3 mm (1/8 inches) thick, then using a cookie cutter, cut in shapes.

Bake at 350 F for 6 1/2 minutes. (about 7 minutes)

Remove from oven and cool.

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Nutella Filling

In a bowl mix 4 oz of cheese (Philadelphia).

Add 1 and 1/2 cups Nutella and mix again.

In another bowl mix whip cream.

Add whipped cream into cheese/Nutella mixture and mix until incorporated. (don’t over mix)

Keep in the fridge until ready to be used.

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Assembly Line

Spread bottom of half the cookies with Nutella filling.

Top with remaining cookies.

Optional

Top with melted chocolate.

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Decoration

Sprinkles or anything you like

To print this recipe, (and I know you want to) please check the box below.

Nutella Valentines Cookies

Prep Time: 15 minutes

Cook Time: 6 minutes

Total Time: 21 minutes

You will fall in love with Nutella Valentines Cookies. Enjoy and share.

Print

Ingredients

• 1/3 cup butter
• 1/3 cup sugar
• 1 egg yolk
• 1 large egg
• 1/2 cup + 2 TBSP flour
• 2/3 cup cornstarch
• 1/2 tsp baking powder
• 1/2 tsp vanilla extract
• ---------------------------------------------------------------------
• Nutella Filling
• 1 1/2 cups Nutella
• 4 oz Philadelphia Cheese
• 1/2 cup whip cream

Instructions

1. In a bowl #1 mix flour, cornstarch and baking powder. Set aside.
2. Mix butter and sugar.
3. Add egg yolk and 1 large egg and vanilla extract.
4. Mix all ingredients well and then add the flour mixture.
5. Keep in the fridge for 2 hours.
6. Preheat oven to 350 F.
7. Roll out dough on a lightly floured surface to 3 mm (1/8 inches) thick, then using a cookie cutter, cut in shapes.
8. Bake at 350 F for 6 1/2 minutes.
9. Remove from oven and cool.
10. ---------------------------------------------------------------------------
11. Nutella Filling
12. In a bowl mix 4 oz of cheese (Philadelphia).
13. Add 1 and 1/2 cups Nutella and mix again.
14. In another bowl mix whip cream.
15. Add whipped cream into cheese/Nutella mixture and mix until incorporated. (don’t over mix)
16. Keep in the fridge.
17. -----------------------------------------------------------------------------
18. Assembly Line
19. Spread bottom of half the cookies with Nutella filling, top with remaining cookies.
20. pread bottoms of half the cookies with jam; top with remaining cookies.
21. Optional
22. Top with melted chocolate.
23. ------------------------------------------------------------------------------------------
24. Decoration
25. Sprinkles or anything you like

Enjoy and share…

1. Chocolate Topping

2. Plain Jane Option

Thank you for visiting and see you soon.

If you love this recipe you will love the following

Lady in red – Raspberry Truffle Cake

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Cookie

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