tortilla mini pizza from the best food blog 5starcookies -serve with tomato
Ariel is bringing you another super easy, super fast and tasty recipe.
Shopping List
-Tortilla Chips
tortilla mini pizza from the best food blog 5starcookies -buy this chips
-Basil Pesto
-Mozzarella Cheese
-Feta Cheese
Action Time
Making Tortilla Mini Pizza
Ingredients
20 tortilla chips
10 tsp basil pesto
mozzarella cheese (as much as you want it)
10 tsp feta cheese
Instructions
Preheat your broiler.
Lay out your tortilla chips on a baking sheet.
Add 1/2 tsp basil pesto to each tortilla chips.
Sprinkle on the cheese and top with 1/2 tsp feta cheese.
Place the tortilla mini pizza under the broiler until the cheese just melts.
(please check after one minute…it can burn very quickly)
Take it out and serve with cherry tomato.
Be kind and share with people you love.
tortilla mini pizza from the best food blog 5starcookies -serve with tomatotortilla mini pizza from the best food blog 5starcookies -serve with tomato
If you want to print this recipe, please check the box below.
Enjoy.
Tortilla Mini Pizza - Cooking with Ariel
Prep Time: 8 minutes
Cook Time: 2 minutes
Total Time: 10 minutes
Super easy, super fun and so tasty. You need 10 minutes to make this recipe.
Ingredients
20 tortilla chips
10 tsp basil pesto
mozzarella cheese (as much as you want it)
10 tsp feta cheese
Instructions
Preheat your broiler.
Lay out your tortilla chips on a baking sheet.
Add 1/2 tsp basil pesto to each tortilla chips.
Sprinkle on the cheese and top with 1/2 tsp feta cheese.
Place the tortilla mini pizza under the broiler until the cheese just melts.
(please check after one minute...it can burn very quickly)
Be kind and share with people you love.
Enjoy.
tortilla mini pizza from the best food blog 5starcookies -enjoy and sharetortilla mini pizza from the best food blog 5starcookies -enjoy and sharetortilla mini pizza from the best food blog 5starcookies -enjoy and sharetortilla mini pizza from the best food blog 5starcookies
Ariel is going to create collection of quick and easy recipes you can share with your family and friends.
So, let’s discover our first recipe.
Ariel’s Sandwich from the best food blog 5starcookies
Ariel’s Divine Cheese Sandwich
(for 4 people)
Ingredients
8 pieces Naan Bread
8 pieces smoked Gouda cheese
8 pieces sweet red peppers
4 TBSP basil pesto
4 TBSP feta cheese
Instructions
Heat panini press to medium. (you can also grill on skillet or George Foreman)
Spread thin layer of basil pesto on naan slices. (I used 1 TBSP per sandwich)
Add 1 TBSP of feta cheese and 2 pieces of smoked Gouda cheese for each sandwich.
Ariel’s Divine Cheese Sandwich from best food blog 5starcookies
Top with remaining slice of Naan bread.
Grill until heated through and crispy on the outside. (about 5 minutes)
Place each sandwich on a plate and place 2 pieces of sweet red peppers inside of each sandwich.
Ariel’s Divine Cheese Sandwich from best food blog 5starcookies
Serve with salad or yogurt.
Ariel’s Divine Cheese Sandwich from the best food blog 5starcookies
To print the recipe, please check the box below.
Don’t forget, enjoy and share.
Cooking with Ariel - Fast Meals
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Super easy recipe for busy people.
Ingredients
8 pieces Naan Bread
8 pieces smoked Gouda cheese
8 pieces sweet red peppers
4 TBSP basil pesto
4 TBSP feta cheese
Instructions
Instructions
Heat panini press to medium. (you can also grill on skillet or George Foreman)
Spread thin layer of basil pesto on naan slices. (I used 1 TBSP per sandwich)
Add 1 TBSP of feta cheese and 2 pieces of smoked Gouda cheese for each sandwich.
Top with remaining slice of Naan bread.
Grill until heated through and crispy on the outside. (about 5 minutes)
Place each sandwich on a plate and place 2 pieces of sweet red peppers inside of each sandwich.
Serve with salad or yogurt.
Enjoy and share.
I hope you enjoy this amazing sandwich that ARIEL made for us.
Ariel’s Divine Cheese Sandwich from the best food blog 5starcookies-enjoy and shareAriel’s Divine Cheese Sandwich from the best food blog 5starcookies-enjoy and share
BTW, you were cooking with an angel. ARIEL.
Archangel Ariel
Ariel is here helping people to reach their full potential in life.
“If you need courage or confidence with any situation or assistance with standing up for your beliefs,
call upon Ariel, who will then gently but firmly guide you to be courageous and stand up for your convictions.”. (“The Angel Whispered)
hoda kotb baked fish recipe from the best food blog 5starcookies
I love, love her.
She is my today and every day escape from this crazy life.
Her name is Hoda Kotb.
If you never heard about Hoda, today is your day.
This blog is going to share one of her recipes.
Or to be 100% correct, Hoda is sharing her sister recipe.
After all, family is everything we need.
So, let’s make it happen, baking nation.
Time for JOY and Hoda’s recipe.
Shopping Time
3 lbs salmon fillet
1 package basil pesto (homemade or store bought)
2 ripe tomatoes
oregano, salt, black pepper
ACTION TIME
———————————————————
Making Easy Baked Fish
———————————————————
Ingredients
3 lbs salmon fillet (or any other you like)***
1 package basil pesto
2 ripe tomatoes
oregano, salt, black pepper (to taste)
*** If salmon is too expensive for you, buy any kind you like
Instructions
Preheat oven to 350 F.
Place the salmon fillet or fish of your choice on a parchment paper-lined baking sheet.
hoda kotb baked fish recipe from the best food blog 5starcookies -spread with basil pesto
Spread a very generous amount basil pesto all over the surface of the salmon fillet.
Layer the tomato slices on top.
hoda kotb baked fish recipe from the best food blog 5starcookies -Layer the tomato slices on top
Season with black pepper, salt and oregano.
hoda kotb baked fish recipe from the best food blog 5starcookies -Layer the tomato slices on top,add salt,pepper and oregano
Bake in the oven for 25 minutes at 350 F.
hoda kotb baked fish recipe from the best food blog 5starcookies -bake at 350 F
Serve and enjoy!
Can you feel the LOVE? Can you?
hoda kotb baked fish recipe from the best food blog 5starcookies -serve and enjoy
Thank you, Hoda.
To print this amazing and so easy recipe, please check the box below.
Say, Thank you.
Hoda Kotb Fish - I love you since forever
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Super easy, healthy, 5 star recipe from Today Show - Kathie Lee and Hoda
Ingredients
3 lbs salmon fillet (or any other you like)
1 package basil pesto
2 ripe tomatoes
oregano, salt, black pepper (to taste)
Instructions
Preheat oven to 350 F.
Place the salmon fillet or fish of your choice on a parchment paper-lined baking sheet.
Spread a very generous amount basil pesto all over the surface of the salmon fillet.
Layer the tomato slices on top.
Season with black pepper, salt and oregano.
Bake in the oven for 25 minutes at 350 F.
Serve and enjoy!
Thank you, Hoda.
Final Note:
-Simplicity at its finest. (Just like HODA)
You can make this recipe for the lunch or for the dinner.
-It is baked with the least amount of fuss!
Time: 30 minutes – 25 minutes for baking!
-So, you need only 5 minutes to prepare this recipe.
I will repeat, Just 5 minutes to make this healthy recipe for the family.
Please, be kind, say YES to this recipe.
And SHARE!
hoda kotb baked fish recipe from the best food blog 5starcookies -serve and enjoy
If you never pay attention to the basil, shame on you. You are totally ignorant.
basil pesto from the best food blog 5starcookies and cookie – Your Basil Pesto
So, what should you know about our king?
For the start the word “basil” derives from the Greek work “basileus” which means “KING”.
If that is not enough some people called basil the “royal herb”.
What else should you know? Maybe the country of origin?
INDIA!
It is believed that basil has origins in India.
Since now you know the basic of the basil we can start our cooking show.
Let’s make the basil pesto.
BASIC BASIL KNOWLEDGE
1.Wash your basil with cold water. Never use warm water because it will wilt them.
2. Dry the basil well using a kitchen towel.
3. Chop the basil and garlic before you put them into food processor.
Are you ready for the next step?
basil pesto from the best food blog 5starcookies and cookie – Ingredients
Action Mode
Ingredients
1 and 1/2 cups fresh basil leaves
10 cloves of garlic
1/2 cup olive oil
1/4 tsp salt
1/4 tsp black pepper
Directions:
Wash the basil with cold water then dry.
Using your kitchen knife chop the basil and garlic.
basil pesto from the best food blog 5starcookies and cookie – Ingredients Garlic and Basil leaves
Place the chopped basil, garlic in a food processor.
basil pesto from the best food blog 5starcookies and cookie – Ingredients Garlic and Basil leaves in a food processor
Add 1/2 cup olive oil, 1/4 tsp salt and 1/4 tsp black pepper.
Pulse until finally chopped.
basil pesto from the best food blog 5starcookies and cookie – Ingredients Garlic,Basil leaves,olive oil,salt and pepper finaly chopped in a food processor
Label, date and store. You can also freeze.
Enjoy!
basil pesto from the best food blog 5starcookies and cookie
If you want to print the recipe please check the box below.
Basil Pesto - The best King in your kitchen
Prep Time: 10 minutes
Total Time: 10 minutes
The best basil pesto you will ever make. And healthy!
Ingredients
1 and 1/2 cups fresh basil leaves
1 clove of garlic
1/2 cup olive oil
1/4 tsp salt
1/4 tsp black pepper
Instructions
Directions:
Wash the basil with cold water then dry.
Using your kitchen knife chop the basil and garlic.
Place the chopped basil, garlic in a food processor.
Add 1/2 cup olive oil, 1/4 tsp salt and 1/4 tsp black pepper.
Pulse until finally chopped.
Label, date and store. You can also freeze.
Enjoy!
You can use basil pesto for many dishes.
FIVE WAYS TO USE BASIL PESTO
Spread on a flat bread
Replace Pizza Sauce
Spread on a chicken sandwich
Use with grilled steak
Drizzle pesto over your breakfast eggs…
I used it with…PASTA
basil pesto from the best food blog 5starcookies and cookie – Add to pasta
Storage
1.In a Jar in the fridge – Fill a jar to the top. Drizzle a little olive oil over the top and seal closed to keep pesto green.
You can keep it in the fridge for about 2 weeks if you continue to cover the top with olive oil.
2. Ice cube tray – place basil pesto into ice cube tray and freeze. Then use frozen pesto cubes and store in plastic freezer bags.
You can keep in the freezer for up to 6 months.
I hope you enjoy this post and you are inspired to make it yourself.
Special Comment
Be aware that this pesto is full of the garlic. And I mean FULL!!!
I use sometimes 15 cloves of garlic in this recipe. (yes, I know but I believe garlic is good for you…)
And I also don’t use Parmesan cheese or pine nuts.
I like simple combo of the garlic, the olive oil and the king basil.
If you are still questioning my recipe please DON’T!
Healthy is good for you. Your body and your soul will say:THANK YOU!
Love and hugs
from the best food blog 5starcookies.com
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