Just for you
“Give thanks for a little and you will find a lot.”
Love and hugs
from your
Cookie
Nutella Skor Cookies – have you ever love the cookies
If you never been in love this is your chance. Please, I am begging you make this cookies …and you will be in love …forever.
I called them Nutella Skor Cookies.
For this recipe you need the following ingredients:
1 cup butter
1 cup brown sugar
2 eggs
1 tsp vanilla
3 1/2 cups AP flour
1/2 tsp baking soda
1/2 tsp salt
2 cups Skor toffee bits
Glaze:
Nutella, Skor toffee bits,Andes
Instruction:
1.Preheat oven to 325 degrees F.
2.Beat together butter,sugar,eggs and vanilla until light and fluffy. (about 5 min)
3.Add flour, baking soda and salt. Mix.
4.Add 1 and 1/2 cup of Skor and mix.
5.Shape dough into 1-inch balls and bake at 325 F for 10 min.
6. Allow to cool.
Now lets make them the prettiest cookies in this Universe.
Add 1/2 tsp of Nutella on top of each cookie, sprinkle with Andes and Skor bites.
And you have it…
If you want to print this recipe and trust me you do please check the box below. It is the best recipe you will ever try...Just make it happen!
Nutella Skor Cookies - have you ever love the cookies
Ingredients
Instructions
Ok, so enjoy my cookies and have a nice week.
Love and hugs
from your favorite blog
https://www.5starcookies.com
Yes, I am small and feisty…dare to compare.
Yes, I will little cookie …I will compare you to COFFEE CHOCOLATE WALNUT COOKIES
or
Chocolate Cookies with Sour Cherries
Rigid Wink Cookies
Welcome to my sweet life called 5 Star Cookies. On our menu today is the best and the easiest cookies you can possible imagine.
I called them the “Rigid Wink Cookies”. If you want to see a soul of the cookies please check the picture below.
What do you think CNN?
If you want to make this cookies and trust me you will, please be sure that you have the following ingredients in your kitchen.
They are:
1 cup Crispy Rice Cereal
3/4 cup Mini Marshmallows
1/4 cup Peanut Butter
1 3/4 cup White Chocolate
1/4 cup Chocolate Chips
- Melt the white chocolate and peanut butter together in a double boiler.
- Mix cereal and mini marshmallows in a bowl.
- Pour the melted white chocolate over the cereal mixture and stir until completely coated.
- Drop using an ice cream scoop onto the lined pan. (any size you want to be)
- Top the cookies with dark chocolate chips.
- Place in refrigerators until chocolate is set. (1/2 hour)
Then, start eating…Enjoy my best, Rigid Wink Cookies.
If you want the printed version please check the box below:
Rigid Wink Cookies
Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
Ingredients
Instructions
Love and hugs…and much more love
from your favorite blog
5 STAR COOKIES!
You can also check the links below:
The BEST COFFEE CHOCOLATE WALNUT COOKIES
Quote for Today
Just For YOU!
Dear Past,
Thank you for all the lessons.
DEAR FUTURE,
I AM READY!
Have a nice day!
Love and hugs
from your favorite blog
5 STAR COOKIES
Magic-Get younger looking hands
So, what is the magic to get younger looking hands? What is the secret?
The power is inside the link below!
Baked Apple Perfection
Do you want something healthy, sweet, easy and inexpensive?
Why do I even ask…of course you do.
So, let’s do it. Let’s make the “BAKED APPLE PERFECTION”!
And God, we do need some kind of perfection in this life. Please let’s not talk about politics!
I am sick of it!
If you feel like me we need to move towards kitchen and start healthy show!
Let’s start baking! Let’s make the world healthy, happy and safe! For all of us!
So, what do we need?
We need:
3 apples, 5 TBSP Sugar,1 cup of walnuts, 10 Cups of water, whip cream….
2 TBSP Lemon Juice
My favorite apples are “Golden Delicious”.
1. Peel and core apples
2. Bring 10 cups of water, 5 TBSP sugar, 2 TBSP Lemon Juice to boil.
Then add 3 apples and cook for 10 min.
Carefully take out apples into the baking pan and fill apple holes with ground walnuts. (see picture below)
Reserve syrup from step 2.
3. Bake apples at 350 F for 10 min.Then pour syrup over apples and leave them to cool.
Then you can garnish with whipped cream and walnuts.
Enjoy and you are welcome Canada!
If you are in a grouchy mood and you don’t like whip cream…please don’t use it.
Just enjoy the life… like a plain Jane…baked apples, walnuts and syrup!
Have a nice week!
Love and hugs
from your
5 star cookies
Vagina Monologues-Trump or Hillary
When they go low…. I go lower! In fact I go so low that I bump into my own vagina.
For a moment we are just staring into each other.
-Are you going to vote by me?
-Pardon me, I try to speak.
-Yes, I am asking you. Are you going to vote by me, your own vagina.
-I don’t understand – I try again.
-Do you know who Susan Sarandon is? She said she can’t vote based on gender because she does not vote with her vagina.
What about you?-she is asking me again.Who are you going to vote for? Trump or Hillary? Tell me, you are not voting for Trump!
-I can’t say that-I say to vagina. He loves you. He called you the “PUSSY”.
My vagina is shyly hiding behind bushes of dark hair and says:-He called me the pussy! Really! Nobody told me that.
I am thinking:-Look how easy is to convince people into your truth or your lies.
I try to inject a little more truth. Well, he said he likes to grab woman by pussy.
I am thinking, she will get it now.
But my vagina is in melting mood.
-He likes to grab woman by pussy. Can you believe the power I have. I am one of your most important erogenous zones.
Of course he likes to grab you by the pussy.
-You are not offended. I am screaming at my vagina now. You are not offended. All TV stations are reporting on it.
-O dear, my vagina say. Can you believe the media? You are smarter than that. Access Hollywood is the source. Do you get it?
Hollywood! Every day they create the story based on moral! Now my vagina is coughing and laughing in the same time.
-What is so funny? I am mad now.
-Well, you are. The story was created by Access Hollywood in the dark…You can’t see them, you just hear their voices. Do you get it?
-What the fuck am I supposed to get? I am so confused.
-You need to use your own brain-she says to me. And she keeps laughing…
-How can I do that?-I ask.
-Do you remember the movie “Monster’s ball” and Halle Berry the most famous sentence “Make me feel good”.
And then Billy Thornton fucks her from behind. Do you think that was OK and moral?-my vagina asks.
Did you have anybody questioning the language or the sex scene? Where was the moral then?
-But,that was the movie. It was an art- I inject.
-Really, my vagina says.That is your story or should I say that was the spin of the fucking story where the woman ask in a deep, disturbing voice “Make me feel good”
and then she gets “FUCKED”. Nobody said that was inappropriate. How come? Where was the moral then?
For a moment or two I am speechless. I don’t understand this world …never mind my vagina. She has mind of her own.
Then she says: – When they go low, we go high. Of course as long as you spread your legs apart…
What the F… ..How I am going to vote?
-Don’t vote for Killary – she says.
-You mean Hillary!- I say.
-No, I mean Killary Killton!
-But that is not her name!
-But it is her personality.
Oh God I am so confused, I don’t know what to do? By vagina I can’t vote for Killary and by fear I can’t vote for Trump.
What woman or any human should do? Make me feel good….Where is Billy when you need him?
Luckily…”O Canada” is playing in background…
-But MAKE AMERICA GREAT AGAIN IS MY BIGGEST WISH!-says my vagina.
And if God is listening “Please keep us all safe!”. Together we are stronger and we WE WILL MAKE AMERICA GREAT AGAIN!
LOVE AND PEACE TO AMERICA, RUSSIA, CHINA, IRAN…THE WORLD!
And say “Hi” to your pussy when you get low…it is one of the most important erogenous zone….and listen to your body….your heart!
NOT THE ACCESS HOLLYWOOD AND OTHER MARKETING MACHINES!
VOTE WITH YOUR HEART AMERICA! I KNOW I WILL!
HAPPY THANKSGIVING CANADA
Thanksgiving Day in Canada has been a holiday on the second Monday of October since 1957. It is a national public holiday in Canada.
The very first Thanksgiving celebration in North America took place in Canada when Martin Frobisher, an explorer from England, arrived in Newfoundland in 1578. He wanted to give thanks for his safe arrival to the New World.
The origins of Canadian Thanksgiving are more closely connected to the traditions of Europe than of the United States.
Thanksgiving would be “a day of general thanksgiving to almighty God for the bountiful harvest with which Canada has been blessed.”
A common image seen at this time of year is a cornucopia, or horn, filled with seasonal fruit and vegetables. The cornucopia, which means “Horn of Plenty” in Latin, was a symbol of bounty and plenty in ancient Greece. Turkeys, pumpkins, ears of corn and large displays of food are also used to symbolize Thanksgiving Day.
Love and hugs
from your favorite blog
HAPPY THANKSGIVING CANADA!
Nutella Oreo Cookie Cups and Charlie bit my finger
Hello Nutella/Oreo lovers!
Charlie bit my finger (can you blame him?)…no, just kidding…
It is Monday, Sep 5, 2016. Labour Day in Canada. Last night I made the Nutella Oreo Cookie Cups. And I LOVE IT.
I can’t wait to share this recipe with you. I would like to say it is as easy as pie but I don’t like to confuse you.
We are making Nutella Oreo Cookie Cups!
Let’s start our journey together!
For the cookie dough you will need:
1/2 cup butter
1/2 cup white sugar
1/2 cup brown sugar
1 egg
1 tsp vanilla extract
1 1/2 cup AP flour
1/2 tsp baking soda
1/8 tsp salt
Filling:
6 TBS Nutella
3 TBS Oreo Spread
Spray muffin pans with baking spray.
Cream 1/2 cup butter, add sugars and continue creaming until light and fluffy.
Add 1 egg and 1 tsp vanilla.
Mix thoroughly.
In a separate bowl mix the flour, baking soda and salt.
Add to wet ingredients and mix until just combined.
Roll dough into balls. ( I used cookie scoop capacity 1 3/4 oz). You will get 12 balls.
Place them into muffing pan and bake for 11 min.
Remove from oven and use a shot glass to press your baked cookies down as soon as they come out of the oven.
Now, you have a perfect hole for your Nutella or Oreo filling.
Add 1 TBSP of Nutella to each cup. Then stop your life just for a moment and say: “Thank you Universe for the Nutella and Oreos”.
For the Oreo filling check the link below:
Let cool for 1/2 hour in pan and serve.
Hallelujah! Alleluia!
Optional: Top with some whip cream or ice cream and if you have no spoon
Use your creativity….in my case I used my finger…
and Enjoy!
Now, let’s create the printable version of this recipe.
Nutella Oreo Cookie Cups and Charlie bit my finger
Ingredients
- 1/2 cup butter
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1 1/2 cup AP flour
- 1/2 tsp baking soda
- 1/8 tsp salt
- Filling:
- 6 TBS Nutella
- 3 TBS Oreo Spread
Instructions
- Preheat oven to 375 F.
- Spray muffin pans with baking spray.
- Cream 1/2 cup butter, add sugars and continue creaming until light and fluffy.
- Add 1 egg and 1 tsp vanilla.
- Mix thoroughly.
- In a separate bowl mix the flour, baking soda and salt.
- Add to wet ingredients and mix until just combined.
- Roll dough into balls. ( I used cookie scoop capacity 1 3/4 oz). You will get 12 balls.
- Place them into muffing pan and bake for 11 min.
- Remove from oven and use a shot glass to press your baked cookies down as soon as they come out of the oven.
- Now, you have a perfect hole for your Nutella or Oreo filling.
- Link for Oreo filling is above this printable version.
- Add 1 TBSP of Nutella to each cup. Then stop your life just for a moment and say: "Thank you Universe for the Nutella and Oreos".
- Let cool for 1/2 hour in pan and serve.
This recipe is from my favorite blog http://cakescottage.com/2014/02/01/nutella-cookie-cups/
Thank you for the recipe!
Happy Labour Day!
Take a little time and enjoy my blog.
Love and hugs
from your favorite blog
Back to your home page or HOME SWEET HOME
What is happening in real world?
- US Open Tennis Championships from Aug 29 to Sep 11, 2016.
- Hillary Clinton vs. Donald Trump is still the best show on TV
- Kelly Ripa reportedly promoted to “Live” Exec Producer
- Michael Strahan to make GMA entrance on Tuesday, Sep 6, 2016.
Good Luck and Good Night to all of us!
Love from the imaginary piece of Internet land called 5 STAR COOKIES!
Love you!
Thank you!
Friends, Fruits and How are you doing…or…How you doing?
Joey (TV Show Friends):
What I do is, I look a woman up and down and I say “Hey, how you doing?”
So, my dear readers “How are you doing?” or “What is happening in your neck of the woods?”
In mine…The White Chocolate Fruit and Nut Bars!
I discovered this recipe by accident… If you are reading this blog you might say:
“There are no accidents. Everything happen for a reason.”
The truth is, everything in our life is linked. From LinkedIn,Pinterest to Facebook.
Every single coincidence or accident we stumble upon is linked…so why are you reading this blog?
Well, they say “When the student is ready, the master appears.”
So, my students are you ready to make the White Chocolate Fruit and Nut Bars”?
We need the following:
almonds, walnuts, coconut, apricots, raisins, apricot jam, honey, chocolate, rice flour,almond flour
If you have all ingredients we can start making our White Chocolate Fruit and Nut Bars.
We start by mixing 1 cup silvered almonds, 2 cups chopped walnuts,1 2/3 cup desiccated coconut,3/4 cup apricots,
1 cup + 2 TBSP raisins, 2TBSP + 1 tsp flour and 1/4 cup ground almond together.
In a small saucepan, gently warm 1/2 cup apricot jam and 1/2 cup honey together over low heat until melted.
Pour the mixture into the fruit mixture, stir well to combine, then pour into the prepared pan.
Bake for 30 min at 325 F.
Remove from the oven and let the cake cool completely before spreading the melted white chocolate over the top.
Friends, Fruits and How are you doing...or...How you doing?
Prep Time:
20 minutes
Cook Time:
30 minutes
Total Time:
50 minutes
Ingredients
Instructions
So, love this! Everything happen for a reason. You are here to make and love
White Chocolate Fruit and Nut Bars….!
Enjoy!
Love and hugs
from your favorite blog
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