Peanut Butter Oreo Mini Pie – Mini Joy Unlimited

February 5, 2021June 21, 2019 by cookies

Hello my dear readers,

It is the best day of the week.

FRIDAY!

Happy Friday Baking Nation!

Peanut butter Oreo Mini pie from the best food blog 5starcookies

Is your little and happy soul ready for the weekend?

Are you planning to visit your farmers market to buy fresh and local vegetables, fruits, baking, crafts or jewelry?

Are you?

Please do. It is important to eat fresh and healthy food so your local farmers market is the best place to buy it.

Wake up early, say “Hello and thank you” to the sun up there, in the sky

and enjoy your life to the fullest.

And like always, 5 star cookies will add another recipe to your happy and fun life.

Today it is ….

Peanut Butter Oreo Mini Pie.

This recipe will give you unlimited joy or I like to say: Mini Joy Unlimited.

Are you ready for shopping?

Let’s buy all ingredients for the best Peanut butter Oreo Mini Pie.

Shopping List

flour
sugar
eggs
peanut butter (smooth)
heavy cream
Oreo Cookies
chocolate chips
cream cheese
coconut oil (organic)
icing sugar
vanilla extract
cornstarch
baking powder and salt

ACTION TIME

PEANUT BUTTER OREO MINI PIE

Ingredients

6 large eggs (organic)

3/4 cup sugar

1 cup flour (AP)

1 tsp baking powder

1/8 tsp salt

1 tsp cornstarch

Oreo Spread:

15 Oreo Cookies (Double Stuffed Cream Oreo)

1/8 cup coconut oil

Peanut Butter Filling

1/2 cup heavy cream

3 oz cream cheese, softened to room temperature

1 cup creamy peanut butter

1/2 cup confectioners sugar

1/2 Tbsp pure vanilla extract

Instructions

Use 12×16 inch jelly roll pan, line with aluminum foil (dull side up).

Spray with baking spray and set aside.

Preheat oven to 350 F.

In a large bowl beat 6 eggs and 3/4 cup sugar until triples in volume. (9 minutes)

Sift the flour, cornstarch, baking powder and salt.

Add into eggs mixture and fold gently using a spatula.

Important: Don’t use mixer when adding flour mixture.

Fold using a spatula.

Be sure that flour mixture is incorporated into eggs mixture.

Spread the batter on the prepared jelly roll pan.

Bake at 350 for 15 minutes.

Cool completely. (for about 2 hours)

Place the cookie cutter on your cake and cut about 10 mini cakes or as

many as you want to. You can freeze extra cakes or mini cakes.

I used 2 inch cookie cutter.

Oreo Spread:

In the bowl of a food processor whiz the cookies and coconut oil until they are fine crumbs. (10 min)

If you would like it thinner, add more coconut oil.

Peanut Butter Filling

Filling:

Beat the heavy cream until stiff peaks form.

Spoon the whipped cream into a bowl and set aside.

Using the same mixing bowl beat the cream cheese, peanut butter,sugar and vanilla extract until combined.

Mixture will be thick.

Fold in the whipped cream until smooth, be gentle, you don’t want to deflate that cream.

Keep in the fridge until ready to use.

Now if you have the following

-cake

-Oreo spread

-Peanut butter filling

Yes, you are ready for the best part, assemble of the Peanut butter Oreo Mini Pie.

Assemble of the Peanut butter Oreo Mini Pie

You will need:

tart shells (buy in Walmart, $ store)

Place your first mini cake to the bottom of tart shells.

Add 1 TBSP of Oreo spread.

Top with peanut butter filling and repeat until you used all of your mini cakes.

Transfer into fridge or freezer for a few hours.

Optional:

Top with melted chocolate.

Decorate with peanuts or sprinkles.

Enjoy and share.

To print this recipe, please check the box below.

Don’t forget:

PRINT – MAKE – SHARE

Peanut Butter Oreo Mini Pie

Name: Peanut Butter Oreo Mini Pie
Yield: 5
Cuisine: American
Ingredients: 6 large eggs (organic); 3/4 cup sugar; 1 cup flour (AP); 1 tsp baking powder; 1/8 tsp salt; 1 tsp cornstarch; 15 Oreo Cookies (Double Stuffed Cream Oreo); 1/8 cup coconut oil; 1/2 cup heavy cream; 3 oz cream cheese, softened to room temperature; 1 cup creamy peanut butter; 1/2 cup confectioners sugar; 1/2 Tbsp pure vanilla extract

Yield: 5 people

Peanut butter Oreo Mini Pie is the recipe from your favorite FAB food blog called 5starcookies.com

Enjoy and share this mini pie with all your family and friends.

Peanut butter Oreo Mini Pie is unlimited JOY recipe.

Ingredients

6 large eggs (organic)
3/4 cup sugar
1 cup flour (AP)
1 tsp baking powder
1/8 tsp salt
1 tsp cornstarch

Oreo Spread:

15 Oreo Cookies (Double Stuffed Cream Oreo)
1/8 cup coconut oil

Peanut Butter Filling

1/2 cup heavy cream
3 oz cream cheese, softened to room temperature
1 cup creamy peanut butter
1/2 cup confectioners sugar
1/2 Tbsp pure vanilla extract

Instructions

Use 12×16 inch jelly roll pan, line with aluminum foil (dull side up). Spray with baking spray and set aside. Preheat oven to 350 F.
In a large bowl beat 6 eggs and 3/4 cup sugar until triples in volume. (9 minutes) Sift the flour, cornstarch, baking powder and salt. Add into eggs mixture and fold gently using a spatula. Important: Don’t use mixer when adding flour mixture. Fold using a spatula. Be sure that flour mixture is incorporated into eggs mixture. Spread the batter on the prepared jelly roll pan. Bake at 350 for 15 minutes. Cool completely. (for about 2 hours)
Place the cookie cutter on your cake and cut about 10 mini cakes or as many as you want to. You can freeze extra cakes or mini cakes. I used 2 inch cookie cutter.

Oreo Spread:

In the bowl of a food processor whiz the cookies and coconut oil until they are fine crumbs. (10 min) If you would like it thinner, add more coconut oil.

Peanut Butter Filling

Beat the heavy cream until stiff peaks form. Spoon the whipped cream into a bowl and set aside. Using the same mixing bowl beat the cream cheese, peanut butter,sugar and vanilla extract until combined. Mixture will be thick. Fold in the whipped cream until smooth, be gentle, you don’t want to deflate that cream. Keep in the fridge until ready to use.

Assemble of the Peanut butter Oreo Mini Pie

You will need: tart shells (buy in Walmart, $ store) Place your first mini cake to the bottom of tart shells. Add 1 TBSP of Oreo spread. Top with peanut butter filling and repeat until you used all of your mini cakes. Transfer into fridge or freezer for a few hours.
Optional: Top with melted chocolate. Decorate with peanuts or sprinkles.

Enjoy and Share!

Nutrition Information:

Yield: 5 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

Ready to eat? Find your favorite spoon…

Peanut butter Oreo Mini pie from the best food blog 5starcookies-decorate with peanuts and enjoy

Cut in half…

Enjoy your first mini pie…Did I say…share!

Peanut butter Oreo Mini pie from the best food blog 5starcookies-cut in half and enjoy your first mini pie

Life is good…don’t you think?

Peanut butter Oreo Mini pie from the best food blog 5starcookies-be kind and share this mini peanut butter pie with all your family

If you love this recipe, you will love the big brother of this mini pie.

Happy Birthday to my Friend-Cake Pie Recipe

https://www.5starcookies.com/2019/03/02/homemade-chocolate-cups-with-nutella-frosting/

Peanut Butter Oreo Nutella Get Along Cake from 5starcookies

How about…

Homemade Chocolate Cups with Nutella Frosting

https://www.5starcookies.com/2019/03/02/homemade-chocolate-cups-with-nutella-frosting/

Homemade chocolate cups from the best food blog 5starcookies-serve with your Nutella frosting,heavy cream and favorite fruits

I did say, go to your local farmers market and make the best drink …ever

Farmers Market and Strawberry Sunshine Drink

https://www.5starcookies.com/2016/07/04/farmers-market-strawberrybanana/

Thank you for visiting the best food blog 5starcookies.

Love and hugs

from your

See you soon…

Peanut butter Oreo Mini pie from the best food blog 5starcookies-be kind and share this mini peanut butter pie with all your family and friends

Peanut butter Oreo Mini pie from the best food blog 5starcookies-be kind and share this mini peanut butter Oreo pie with all your family and friends

Garlic Tea – Shake it off Taylor Swift

February 5, 2021June 17, 2019 by cookies

garlic tea from the best food blog 5starcookies

Yes, I know.

The Garlic Tea doesn’t sound great.

Or to be honest, it sounds pretty disgusting.

But if you are listening Taylor Swift “Shake it off” and you are

suffering from urinary tract infection, you will try anything to shake the pain off.

Including The Garlic Tea.

Yes, the Garlic Tea.

So, let’s make the best tea to get rid of pain. (UTI)

The recipe is super, super easy and you need only one ingredient to buy:

ORGANIC GARLIC

Action Time – Making the best…

Garlic Tea

Ingredients

2 cloves of garlic

1 cup of boiling water

Instructions

Chop the garlic.

Add 1 cup boiling water.

Steep the tea for 9 minutes.

Strain and drink.

Optional: Add 1 tsp of honey to the tea.

Enjoy and share..

garlic tea from the best food blog 5starcookies -drink this amazing tea to get rid of urinary track infection

If you want to print this recipe, please check the box below.

Don’t forget:

PRINT – MAKE – SHARE

Garlic Tea

Yield: 1 person

The best tea if you are suffering from UTI

Ingredients

2 cloves of garlic
1 cup of boiling water

Instructions

Chop the garlic. Add 1 cup boiling water. Steep the tea for 9 minutes.
Strain and drink.
Optional: Add 1 tsp of honey to the tea. Enjoy and share..

Nutrition Information:

Yield: 1 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

garlic tea from the best food blog 5starcookies -drink this 5 star amazing tea to get rid of urinary track infection

ANOTHER OPTION

Add 3 finely chopped raw garlic cloves to the salad dressing, soups, baked potatoes and other food.

Remember, you want to sing with Taylor Swift healthy and happy.

Shake it off … shake it off!

Homemade salad and Joy of healthy salad dressing

Above all if you are looking for delicious, healthy recipe that’s friendly on the waistline this recipe is the one.

Hence your best friend. It will be your go to everyday recipe – homemade salad recipe. Why?….

Check the link below …

https://www.5starcookies.com/2019/01/27/healthy-homemade-salad-dressing-joy/

Healthy salad from the best food blog 5starcookies-healthy salad for YOU

Thank you for visiting the best food blog 5starcookies.

Love and hugs

from your

See you soon…

Raspberry Vegan Tarts – Golden and Guilt Free

May 20, 2024June 15, 2019 by cookies

raspberry vegan tarts from the best food blog 5starcookies-SUGAR FREE AND GOLDEN

Hello my dear readers,

How are you?

Do you feel sometimes guilty because you eat so much sugar?

Does Nutella enters your living room every day and makes you happy?

What about the chocolate addiction? Sugar addiction?

Don’t hide.

Admit, you have some issues.

And we all do.

Maybe sugar food is our escape from “happy life”.

LET’S TALK

raspberry vegan tarts from the best food blog 5starcookies-golden recipe that is sugar free and vegan

Do you want to talk about it?

Can you share your story about “the sugar addiction”?

Please, don’t be afraid!

Share your story.

After all 5 star cookies is here, for you. And we will protect your privacy.

Until then I have the best sugar and guilt free recipe.

The name is…

Raspberry Vegan Tarts

Description

Raspberry Vegan Tarts is no bake recipe.

It is healthy, vegan and made in no time.

Also, this recipe is crowd-pleaser.

The ingredients are super simple. Super simple.

So, if you are ready for shopping, I have shopping list for you.

raspberry vegan tarts from the best food blog 5starcookies-5 star cookies recipe that is sugar free and vegan

SHOPPING LIST

raspberry vegan tarts from the best food blog 5starcookies-use organic ingredients like pitted dates

Walnuts
Pitted dates
Raspberries
Coconut butter
Honey
Chocolate (optional)

Equipment

Food Processor
Tart pans with removable bottoms

raspberry vegan tarts from the best food blog 5starcookies

ACTION TIME

Making the golden and guilt free recipe called

RASPBERRY VEGAN TARTS

Ingredients

3 cups walnuts

2 cups pitted dates

Raspberry Filling

1 1/2 cups frozen raspberries, defrosted

1/3 cup coconut butter (melted)

1/3 cup honey

INSTRUCTIONS

Spray 6 tart pans with baking spray and set aside.

IMPORTANT:Use tart pans with removable bottoms.

raspberry vegan tarts from the best food blog 5starcookies-Use tart pans with removable bottoms

Add walnuts and dates into a food processor and pulse until the crust is

crumbly and hold together when pinched.

raspberry vegan tarts from the best food blog 5starcookies-Add walnuts and dates into a food processor

Divide the crust between 6 tart pans. ( I use about 3/4 cup for each tart)

raspberry vegan tarts from the best food blog 5starcookies-Press the crust into tart pans

Press the crust into tart pans and freeze while you making the raspberry filling.

Raspberry Filling

Add raspberries, coconut butter and honey into food processor and pulse until smooth.

Pour the raspberry filling into crust.

Chill in the fridge for about 9 hours.

Decorate with grounded walnuts and fresh raspberries.

Optional: Use vegan chocolate to decorate.

Enjoy and share this guilt free, golden recipe from 5starcookies.com

raspberry vegan tarts from the best food blog 5starcookies-5 star vegan recipe that is sugar free

To print this vegan, sugar free recipe, please check the box below.

Don’t forget:

PRINT – MAKE – SHARE

Raspberry Vegan Tarts

Yield: 6 people

Raspberry Vegan Tarts are no bake recipe. Healthy, vegan and made in no time. Also sugar free / guilt free recipe.
The ingredients are simple. Super simple.

Ingredients

3 cups walnuts
2 cups pitted dates

Raspberry Filling

1 1/2 cups frozen raspberries, defrosted
1/3 cup coconut butter (melted)
1/3 cup honey

Instructions

Spray 6 tart pans with baking spray and set aside.
IMPORTANT:Use tart pans with removable bottoms.
Add walnuts and dates into a food processor and pulse until the crust is crumbly and hold together when pinched. Divide the crust between 6 tart pans. ( I use about 3/4 cup for each tart) Press the crust into tart pans and freeze while you making the raspberry filling.

Raspberry Filling

Add raspberries, coconut butter and honey into food processor and pulse until smooth. Pour the raspberry filling into crust.
Chill in the fridge for about 9 hours. Decorate with grounded walnuts and fresh raspberries
Optional: Use vegan chocolate to decorate. Enjoy and share this guilt free, golden recipe from 5starcookies.com

Nutrition Information:

Yield: 6 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

CONCLUSION

Raspberry Vegan Tarts – 5 star recipe

The best vegan recipe I ever try. (or made)

Enjoy and share with all your family and friends.

OTHER HEALTHY OPTIONS

Raspberry White Chocolate Lemon Flourless Torte

https://www.5starcookies.com/2018/02/24/raspberry-white-chocolate-lemon-flourless-torte/

Celery Juice -Miracle Juice to Lose 21 lbs in 2 weeks

https://www.5starcookies.com/2018/11/28/celery-juice-miracle-juice-to-lose-21-lbs-in-2-weeks/

Celery juice miracle for your body from the best food blog 5starcookies -enjoy your miracle juice

Apricot Coconut Balls- Happy Sunday

https://www.5starcookies.com/2019/01/07/apricot-coconut-balls/

MUST VISIT – https://foodgawker.com/

Don’t forget to check 5 star cookies page – https://foodgawker.com/post/archive/5-star-cookies/

Thank you for visiting the best food blog…

5 star cookies – Baking you can trust

Love and hugs

from your

Don’t forget:

raspberry vegan tarts from the best food blog 5starcookies-enjoy and share this sugar free, golden and guilt free vegan recipe — raspberry vegan tarts from the best food blog 5starcookies-SUGAR FREE AND GOLDEN

Be kind and share this recipe

See you soon…

Happy Friday Baking Nation!

Eat More Peanut Butter Walnuts Mini Pie

June 29, 2024June 9, 2019 by cookies

Hello my dear readers,

On our menu we have Eat More Peanut Butter Walnuts Mini Pie.

Long name, don’t you think?

And if you do, don’t worry. The recipe is super simple.

And perfect for the summer.

It is no bake recipe and ready in 20 minutes.

eat more peanut butter walnuts mini pie from the best food blog 5starcookies

So, say goodbye to your oven and let’s make the best

EAT MORE PEANUT BUTTER WALNUTS MINI PIE

The first step like always – GET INGREDIENTS.

For this recipe you need to buy the following or 5 star cookies likes to say:

SHOPPING LIST

Peanut butter
Chocolate chips
Corn syrup
Oatmeal
Peanuts
Heavy cream
Walnuts

ACTION TIME

Making the best recipe from 5 star cookies called…

Eat More Peanut Butter Walnuts Mini Pie.

Ingredients

1 cup chocolate chips

1 cup corn syrup

1/2 cup peanut butter

1/2 cup grounded walnuts

1/2 cup rolled oats

1 cup chopped peanuts

Peanut Butter Filling

1/2 cup heavy cream

3 oz cream cheese, softened to room temperature

1 cup creamy peanut butter

1/2 cup confectioners sugar

1 tsp pure vanilla extract

eat more peanut butter walnuts mini pie from the best food blog 5starcookies-simple ingredients for no bake recipe

Instructions

Spray each muffin cup thoroughly with baking spray. Set aside.

Melt chocolate chips, corn syrup and peanut butter over a medium heat stirring constantly.

Remove from heat and add oats, walnuts and chopped peanuts.

Cool it for about 1/2 hour.

While the chocolate eat more batter is resting, let’s make the peanut butter filling.

Making Peanut Butter Filling

Beat the heavy cream until stiff peaks form.

Spoon the whipped cream into a bowl and set aside.

Using the same mixing bowl beat the cream cheese, peanut butter,sugar and vanilla extract until combined. Mixture will be thick.

Fold in the whipped cream until smooth, be gentle, you don’t want to deflate that cream.

If you are not using peanut butter filling immediately, store it in the fridge.

Now, find your prepared muffin pan.

Fill each muffin cup 3/4 of the way up with eat more batter.

eat more peanut butter walnuts mini pie from the best food blog 5starcookies-fill each muffin cavity with peanut butter filling

Using your fingers or small cup push the eat more batter down and around the sides in order to create the space

for peanut butter filling.

Once you created your perfect space pour peanut butter filling into first cavity.

Keep going until you filled all muffin cavities.

Store in the freezer for about 1 hour or until firm.

Ready to eat???

Remove mini pies from muffin pan and top with whip cream.

eat more peanut butter walnuts mini pie from the best food blog 5starcookies-top with whip cream

Decorate with grounded walnuts and peanuts.

eat more peanut butter walnuts mini pie from the best food blog 5starcookies-top with whip cream and decorate with walnuts

Enjoy and share.

To print this recipe, please check box below.

Don’t forget:

PRINT – MAKE – SHARE

EAT MORE PEANUT BUTTER WALNUTS MINI PIE

Yield: 6 people

Easy no bake summer recipe from the best food blog 5starcookies.com

Enjoy and share.

Ingredients

1 cup chocolate chips
1 cup corn syrup
1/2 cup peanut butter
1/2 cup grounded walnuts
1/2 cup rolled oats
1 cup chopped peanuts

Peanut Butter Filling

1/2 cup heavy cream
3 oz cream cheese, softened to room temperature
1 cup creamy peanut butter
1/2 cup confectioners sugar
1 tsp pure vanilla extract

Instructions

Spray each muffin cup thoroughly with baking spray. Set aside.
Melt chocolate chips, corn syrup and peanut butter over a medium heat stirring constantly.
Remove from heat and add oats, walnuts and chopped peanuts.
Cool it for about 1/2 hour.
While the chocolate eat more batter is resting, let's make the peanut butter filling. Making Peanut Butter Filling Beat the heavy cream until stiff peaks form. Spoon the whipped cream into a bowl and set aside.
Using the same mixing bowl beat the cream cheese, peanut butter,sugar and vanilla extract until combined. Mixture will be thick.
Fold in the whipped cream until smooth, be gentle, you don’t want to deflate that cream. If you are not using peanut butter filling immediately, store it in the fridge.
Now, find your prepared muffin pan. Fill each muffin cup 3/4 of the way up with eat more batter. Using your fingers or small cup push the eat more batter down and around the sides in order to create the space for peanut butter filling.
Once you created your perfect space pour peanut butter filling into first cavity. Keep going until you filled all muffin cavities. Store in the freezer for about 1 hour or until firm.
Ready to eat??? Remove mini pies from muffin pan and top with whip cream.
Decorate with grounded walnuts and peanuts. Enjoy and share.

Nutrition Information:

Yield: 6 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

Be kind and share this recipe with all people you love…

eat more peanut butter walnuts mini pie from the best food blog 5starcookies-enjoy and share with all people you love

If you are eat more peanut butter lover your favorite blog 5starcookies is ready for you.

The recipe for your soul:

Eat-More Bars-O Sweet Chocolate Canada

eat-more bars recipe from the best food blog 5starcookies - fast and easy recipe to make — eat-more bars recipe from the best food blog 5starcookies – fast and easy recipe to make

Description

Chewy and crunchy Eat-More bar is a retro candy made in your kitchen.

It is the perfect combo of peanuts and chocolate.

Ships fresh and fast to all your family members…in your house or around the world.

Yes, ladies and gentlemen, Eat-More Bar is the perfect gift for Christmas, Easter, birthdays, office parties or

any family gathering.

https://www.5starcookies.com/2019/03/05/eat-more-bars-o-sweet-chocolate-canada/

How about…

Eat-More Peanut Butter Pie – Canada Soul

https://www.5starcookies.com/2019/03/17/eat-more-peanut-butter-pie-canada-soul/

Eatmore peanut butter pie from the best food blog 5starcookies-the best pie for YOU

Another Option

Peanut butter chocolate torte

https://www.5starcookies.com/2017/03/09/peanut-butter-chocolate-torte/

peanut butter and chocolate torte from the best food blog 5starcookies

Thank you for visiting the best food blog 5starcookies.

Love and hugs from

your

Cookie Queen

Visit our Pinterest page – https://www.pinterest.ca/stefani9906/

Instagram – https://www.instagram.com/5starcookies/

Twitter – https://twitter.com/5starcookies?lang=en

eat more peanut butter walnuts mini pie from the best food blog 5starcookies-enjoy no bake recipe with your family

See you soon….

BE KIND!

Homemade Baby Ruth Bars – Baby One More Time

February 5, 2021June 2, 2019 by cookies

Homemade baby ruth bars from the best food blog 5starcookies-Baby one more time

Hello my dear readers,

Baby Ruth is an American candy made of the best ingredients that life can offer.

Let me mention just three:

-peanuts

– caramel

-milk chocolate

Did I say it is an American candy…Yes, I did but it is currently owned by the best Italian company FERRERO.

Did you try to make the best Ferrero Torte from 5starcookies.com (Check the link below)

https://www.5starcookies.com/2017/08/27/ferrero-rocher-torte-believe-angels/

Description

Homemade baby ruth bars from the best food blog 5starcookies

Homemade Baby Ruth Bars are quick, easy to make and always a HIT.

In one word: YUMMY!

They are great for showers, holiday cookie exchanges or just sweet treat for your kids.

IMPORTANT:

They go rock-hard pretty quickly, so cut them before they are cooled.

After 3 days if you still have them, use microwave to soften them.

Are you ready for this recipe?

Let’s do it baking nation.

First Step – Getting Ingredients

Homemade baby ruth bars from the best food blog 5starcookies-peanut butter, chocolate and peanuts

Shopping List

Corn Syrup
Peanut Butter
Peanuts
White and Brown Sugar
Chocolate Chips
Cornflakes Cereal
Heavy Cream

ACTION TIME

Making the best…

HOMEMADE BABY RUTH BARS

INGREDIENTS

1 1/4 cups light corn syrup

1 cup creamy peanut butter

1/2 cup brown sugar

1/2 cup sugar

6 cups cornflakes cereal

1 1/4 cups peanuts

2/3 cup chocolate chips

Icing:

1 1/3 cups chocolate chips

1/2 cup heavy cream

Decorations: Salted Peanuts

Homemade baby ruth bars from the best food blog 5starcookies-making one more time the best homemade version of baby ruth chocolate bar

Instructions:

In a large saucepan, combine 1 1/4 cups corn syrup,1 cup peanut butter, 1/2 cup brown sugar,1/2 cup white sugar and stir until combined.

In a separate bowl, mix together 6 cups of cornflakes, 2/3 cup chocolate chips and 1 1/4 cups peanuts.

Pour hot corn syrup mixture over the cornflakes mix. Stir unit cornflakes are completely coated.

Line 9×13 baking pan with aluminum foil and grease with baking spray.

Press the mixture into 9×13 inch baking pan and cool for about 1/2 hour.

Top with chocolate icing and decorate with salted peanuts.

Cut into desired size and enjoy.

Chocolate Icing:

Heat heavy cream to almost boiling point.

Pour over chocolate chips and let it sit for about 3 minutes.

Mix it using wooden spoon until chocolate is melted and smooth.

Homemade baby ruth bars from the best food blog 5starcookies-making one more time the best homemade version of American baby ruth chocolate bar

If you want to print this amazing, homemade Baby Ruth Bars or One More Time, please check the box below.

Don’t forget:

PRINT – MAKE – SHARE

Homemade Baby Ruth Bars

Yield: 6 people

Homemade Baby Ruth Bars are quick, easy to make and always a HIT.
In one word: YUMMY!
They are great for showers, holiday cookie exchanges or just sweet treat for your kids.

Ingredients

1 1/4 cups light corn syrup
1 cup creamy peanut butter
1/2 cup brown sugar
1/2 cup sugar
6 cups cornflakes cereal
1 1/4 cups peanuts
2/3 cup chocolate chips

Chocolate Icing

1 1/3 cups chocolate chips
1/2 cup heavy cream

Instructions

In a large saucepan, combine 1 1/4 cups corn syrup,1 cup peanut butter, 1/2 cup brown sugar,1/2 cup white sugar and stir until combined. In a separate bowl, mix together 6 cups of cornflakes, 2/3 cup chocolate chips and 1 1/4 cups peanuts. Pour hot corn syrup mixture over the cornflakes mix. Stir unit cornflakes are completely coated.
Line 9x13 baking pan with aluminum foil and grease with baking spray. Press the mixture into 9×13 inch baking pan and cool for about 1/2 hour
Top with chocolate icing and decorate with salted peanuts. Cut into desired size and enjoy.

Chocolate Icing:

Heat heavy cream to almost boiling point. Pour over chocolate chips and let it sit for about 3 minutes.
Mix it using wooden spoon until chocolate is melted and smooth.
ENJOY AND SHARE!

Nutrition Information:

Yield: 6 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

Important:

Homemade Baby Ruth Bars is the recipe for all beginners.

Even nine year old can make this recipe.

So, if you never baked and you are afraid of baking this is your recipe.

Homemade baby ruth bars from the best food blog 5starcookies-making one more time the best homemade version of the popular chocolate bar

BABY ONE MORE TIME – HOW COME?

Do you know, why my title is “Homemade Baby Ruth Bars – Baby One More Time”.

It is not because of Britney Spears very famous song…”Baby One More Time”

https://www.youtube.com/watch?v=C-u5WLJ9Yk4

But it is because I made this recipe before…check the link

Baby Ruth Bars

https://www.5starcookies.com/2017/01/24/baby-ruth-bars/

Ruth bars from the best food blog 5starcookies

I did mention that Baby Ruth Bars is currently owned by the best company called Ferrero. (Remember Nutella)

As you know I am the Nutella and Chocolate addict.

Translation – 5 star cookies is Ferrero Company Number 1 Fan.

So, let’s visit some of the best Ferrero inspired recipe from 5starcookies.com

Mini Ferrero Rocher Torte

https://www.5starcookies.com/2018/12/13/mini-ferrero-rocher-torte/

mini ferrero torte from the best food blog 5starcookies-enjoy and share

Ferrero Rocher Torte – I believe in angels

https://www.5starcookies.com/2017/08/27/ferrero-rocher-torte-believe-angels/

Ferrero Rocher Torte from the best food blog 5starcookies

I hope you enjoy Homemade Baby Ruth Bars.

Let me know if you like it.

And again, thank you for visiting the best food blog 5 star cookies or https://5 star cookies

Love and hugs

from your

Cookie Queen

See you soon…

Until then….

BE KIND AND SHARE!

Homemade baby ruth bars from the best food blog 5starcookies-making one more time the best homemade version chocolate bar

Eat More Candy Cookies – 5 Star Superstar

June 29, 2024June 1, 2019 by cookies

eat more candy cookies from the best food blog 5starcookies-enjoy and share

eat more candy cookies from the best food blog 5starcookies -super easy recipe to make using very simple ingredients like chocolate and peanuts

eat more candy cookies from the best food blog 5starcookies

Hello my dear readers,

It is Friday, May 31 of this amazing 2019.

Happy Friday Baking Nation!

Time for FUN!

And fun it is, today.

The name – Eat More Candy Cookies.

The recipe is simple, easy and ready in 15 minutes.

Say “Thank You” and let’s make the easiest cookies ever.

eat more candy cookies from the best food blog 5starcookies -no bake the best recipe

Description

Eat more candy cookies are 5 star superstar cookies.

Let me repeat: 5 star superstar cookies.

Ultra easy to make, full of chocolate and peanut butter magic.

Yes, Eat More Candy Cookies are so luscious and tasty or I like to call it:

“Stress relief in seconds.”

So, let’s kick off the weekend with a Eat More Candy Cookies created by 5starcookies and Stefani.

Also – NO BAKE RECIPE!

eat more candy cookies from the best food blog 5starcookies -no bake the best recipe for YOU

1 Step – Buy all ingredients!

Shopping List

chocolate chips
peanut butter
corn syrup
organic rolled oats
peanuts (salted or unsalted)
M&M, Kit Kat, Snickers, Mars, Twix, Reese’s Cups

Now, if you have all ingredients we are ready to make the best or 5 star superstar cookies called

Eat More Candy Cookies

ACTION TIME

Let’s do it!

MAKING MAGIC COOKIES IN YOUR KITCHEN….

*****************************************************

EAT MORE CANDY COOKIES

*****************************************************

Ingredients

1 cup chocolate chips

1 cup corn syrup

1/2 cup peanut butter

3/4 cup rolled oats

1 1/4 cups chopped peanuts

Kit Kat, M&M, Twix, Snickers, Mars, Reese’s Cups…

Instructions

Line a baking sheet with aluminum foil. Set aside.

Melt chocolate chips, corn syrup and peanut butter over a medium heat stirring constantly.

Remove from heat and add oats and chopped peanuts.

Mix all ingredients together using a wooden spoon.

Let it cool for about 1/2 hour.

eat more candy cookies

Your next step is so easy.

Drop chocolate peanut butter dough on the baking sheet, molding the cookies into desired shape.

What is the measurement for cookies?

Measure heaping 1/2 cup portions for each cookie. However there is no need for a scale or measuring cup.

Why?

Because you can make any size you like. I used 1/2 cup portions but you don’t have to.

You can use 1/4 cup, 3/4 cup or 1 cup and make it as big cookie as you want to be.

Decorate with your favorite candies.

I love M&M, Reese’s Cups, Snickers, Mars, Twix.

My favorite is Kit Kat.

Place in the refrigerator for about 3 hours before eating.

Enjoy and share.

eat more candy cookies from the best food blog 5starcookies -chocolate,peanut butter, peanuts and your favorite candies

To print this recipe, please check the box below.

Don’t forget:

PRINT – MAKE – SHARE

eat more candy cookies from the best food blog 5starcookies-enjoy

eat more candy cookies from the best food blog 5starcookies -super easy recipe to make and you need just a few ingredients like chocolate,oats,peanut butter and peanuts

Eat More Candy Cookies - 5 Star Superstar Cookies

Yield: 6 people

Eat more candy cookies are 5 star superstar cookies.
Let me repeat: 5 star superstar cookies.
Ultra easy to make, full of chocolate and peanut butter magic.
Yes, Eat More Candy Cookies are so luscious and tasty or I like to call it: "Stress relief in seconds."
So, let's kick off the weekend with a Eat More Candy Cookies created by 5starcookies and Stefani.

Ingredients

1 cup chocolate chips
1 cup corn syrup
1/2 cup peanut butter
1/2 cup peanut butter
3/4 cup rolled oats
1 1/4 cups chopped peanuts
Kit Kat, M&M, Twix, Snickers, Mars, Reese's Cups...

Instructions

Line a baking sheet with aluminum foil. Set aside. Melt chocolate chips, corn syrup and peanut butter over a medium heat stirring constantly. Remove from heat and add oats and chopped peanuts. Mix all ingredients together using a wooden spoon.
Let it cool for about 1/2 hour. Your next step is so easy. Drop chocolate peanut butter dough on the baking sheet, molding the cookies into desired shape.
What is the measurement for cookies? Measure heaping 1/2 cup portions for each cookie. However there is no need for a scale or measuring cup. Why? Because you can make any size you like. I used 1/2 cup portions but you don't have to.
You can use 1/4 cup, 3/4 cup or 1 cup and make it as big cookie as you want to be.
Decorate with your favorite candies. I love M&M, Reese's Cups, Snickers, Mars, Twix. My favorite is Kit Kat. Place in the refrigerator for about 3 hours before eating.
Enjoy and Share.
The best no bake cookies! Ever!

Nutrition Information:

Yield: 6 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

Ready for your best no bake cookies called…

Eat More Candy Cookies!

Let’s select the first one to eat…

eat more candy cookies from the best food blog 5starcookies -super easy recipe to make using simple ingredients like chocolate,peanut butter and peanuts

Or maybe this one…

eat more candy cookies from the best food blog 5starcookies -super easy no bake recipe to make using simple ingredients like chocolate,peanut butter and peanuts

Don’t forget to make someone’s day with Eat More Candy Cookies or 5 star Superstar Cookies.

Another 5 star Cookies Options

Eat-More Peanut Butter Pie – Canada Soul

Eatmore peanut butter pie from the best food blog 5starcookies-enjoy and share the best pie

EAT-MORE PEANUT BUTTER PIE will warm your soul, so much that you will be singing “I love you, CANADA” at

the top of your lungs, wanting the world to hear it.

This recipe is implemented by the best thing that life can offer:

– Eat-More Bars

-Peanut Butter Squares

-Chocolate Explosion

-Whip Cream

-Ice Cream

and the best one and the only one we need in life:

LOVE…Are you interested? Check the link below:

https://www.5starcookies.com/2019/03/17/eat-more-peanut-butter-pie-canada-soul/

Option 2

Eat-More Bars-O Sweet Chocolate Canada

eat-more bars recipe from the best food blog 5starcookies

Description

Chewy and crunchy Eat-More bar is a retro candy made in your kitchen.

It is the perfect combo of peanuts and chocolate.

Ships fresh and fast to all your family members…in your house or around the world.

Yes, ladies and gentlemen, Eat-More Bar is the perfect gift for Christmas, Easter, birthdays, office parties or

any family gathering.

Ready…check the link below

https://www.5starcookies.com/2019/03/05/eat-more-bars-o-sweet-chocolate-canada/

Option 3

Little Vanilla Cookies-Serbian Best Cookies

Little Vanilla Cookies from the best food blog 5starcookies - eating the best cookies — Little Vanilla Cookies from the best food blog 5starcookies – eating the best cookies

“Sometimes small things can do big things.”

To get the full meaning of the quote above, you will need to taste the most famous cookies from Serbia called(how ironic)…

Little Vanilla Cookies.

Description

Little Vanilla Cookies are little cookies with the biggest heart you can imagine.

The heart full of nutty flavor that is seriously addicting.

So, if you are ready we can start making the best cookies from Serbia – Little Vanilla Cookies

Check the link for the full recipe.

https://www.5starcookies.com/2019/04/12/little-vanilla-cookies-serbian-best-cookies/

Thank you for visiting the best food blog – https://www.5starcookies.com

Love and hugs

from your favorite

See you soon…

eat more candy cookies from the best food blog 5starcookies -super easy recipe to make and you need just a few ingredients.Enjoy and share

Social Media:

INSTAGRAM – https://www.instagram.com/5starcookies/

PINTEREST – https://www.pinterest.ca/stefani9906/

TWITTER – https://twitter.com/5starcookies?lang=en

eat more candy cookies from the best food blog 5starcookies-enjoy eat more cookies

Oreo Chocolate Bombes – Sweet Magic Addiction

February 5, 2021May 27, 2019 by cookies

Oreo chocolate bombes from your best food blog 5starcookies

Hello my dear readers,

I can’t wait to share this “easy to make” and delicious recipe.

Again it is the Oreo Magic. And I know you need that in your life.

So, let’s break your worry cycle and enjoy “sweet trick” from our favorite Oreo cookie.

Tha magic is called…

Oreo Chocolate Bombes.

Description

It is soul-satisfying winner that tastes so yummy or in one word:

Magic!

If I want to use two words.

OREO MAGIC!

Also, it easy as 1,2,3!

Aren’t you ready for this recipe?

So, let’s start like always by getting the ingredients.

Find your nearest store and buy the following… check below.

Shopping List

Philadelphia cheese
White chocolate chips
Heavy Cream
Oreos
Eggs
Sugar
Flour
Baking Powder and Salt

ACTION TIME

Making the best OREO MAGIC called

OREO CHOCOLATE BOMBES

Ingredients

6 large eggs (organic)

3/4 cup sugar

1 cup flour (AP)

1 tsp baking powder

1/8 tsp salt

1 tsp cornstarch

Instructions:

Use 12×16 inch jelly roll pan, line with aluminum foil (dull side up).

Spray with baking spray and set aside.

Preheat oven to 350 F.

In a large bowl beat 6 eggs and 3/4 cup sugar until triples in volume. (9 minutes)

Sift the flour, cornstarch, baking powder and salt.

Add into eggs mixture and fold gently using a spatula.

Important: Don’t use mixer when adding flour mixture.

Fold using a spatula.

Be sure that flour mixture is incorporated into eggs mixture.

Spread the batter on the prepared jelly roll pan.

Bake at 350 for 15 minutes.

Cool completely. (for about 2 hours).

When your cake is cool use a round cookie cutter, cut 6 circles from your cake.

The rest of the cake use to make Raspberry Jam Roulade. (link is below)

https://www.5starcookies.com/2019/02/06/raspberry-roll-cake-winter-joy/

Oreo Filling

6 oz cheese (Philadelphia)

1 cup white chocolate chips

1/3 cup heavy cream

Oreos (9 pcs)

Instructions:

Add 1 cup white chocolate into glass measuring cup. (I used 2 cups size)

Heat 1/3 cup of heavy cream until almost boiled.

Pour over white chocolate chips and let it sit for 3 minutes.

Using a spatula mix until chocolate is smooth and incorporated with heavy cream.

Cool the chocolate for about 45 minutes.

Add 6 oz cheese to the mixing bowl.

Mix for a minute and add smooth and cooled white chocolate.

Mix cheese and white chocolate until incorporated. (about 3 minutes)

Add crushed Oreo and mix all ingredients together.

Now, you are ready to complete recipe for the best Oreo Chocolate Bombes.

Assembly Line

Scoop 1/4 cup of the Oreo filling into each mold.

Make it even and pretty. Freeze for 1/2 hour.

Then gently press the cake circles on top of Oreo filling.

Cover with plastic wrap and freeze overnight.

Next day…Ready for glaze

GLAZE

Ingredients:

3 oz semisweet chocolate, chopped

1 TBSP corn syrup

1/2 cup heavy cream

Instructions

Heat the cream until almost boiling.

Pour it over chocolate and corn syrup mixture.

Let sit for 5 minutes.

Gently mix until smooth.

Pour the glaze over the bombes.

Oreo chocolate bombes from your best food blog 5starcookies-enjoy and share

If you don’t like chocolate glaze, you can enjoy plain version of this Oreo magic recipe.

See the picture below. I need and want chocolate but it is your choice…

Optional:

Decorate with crushed Oreos and chocolate.

Oreo chocolate bombes from your best food blog 5starcookies-decorate with Oreo cookies or Oreo mini cookies

Refrigerate until set.

Serve and enjoy.

To print this recipe, please check the box below.

Don’t forget:

PRINT – MAKE – SHARE

Oreo chocolate bombes from your best food blog 5starcookies-serve and enjoy the best magic Oreo recipe

Oreo Chocolate Bombes - Magic Addiction

Yield: 6 people

Oreo Chocolate Bombes is magic recipe from 5starcookies.com

It is soul-satisfying winner that tastes so yummy or in one word:

OREO Irresistible.

Ingredients

6 large eggs (organic)
3/4 cup sugar
1 cup flour (AP)
1 tsp baking powder
1/8 tsp salt
1 tsp cornstarch

Oreo Filling

6 oz cheese (Philadelphia)
1 cup white chocolate chips
1/3 cup heavy cream
Oreos (9 pcs)

Glaze

3 oz semisweet chocolate, chopped
1 TBSP corn syrup
1/2 cup heavy cream

Instructions

Use 12×16 inch jelly roll pan, line with aluminum foil (dull side up). Spray with baking spray and set aside. Preheat oven to 350 F.
In a large bowl beat 6 eggs and 3/4 cup sugar until triples in volume. (9 minutes) Sift the flour, cornstarch, baking powder and salt. Add into eggs mixture and fold gently using a spatula. Important: Don’t use mixer when adding flour mixture.
Fold using a spatula. Be sure that flour mixture is incorporated into eggs mixture. Spread the batter on the prepared jelly roll pan. Bake at 350 for 15 minutes. Cool completely. (for about 2 hours).
When your cake is cool use a round cookie cutter, cut 6 circles from your cake. The rest of the cake use to make Raspberry Jam Roulade.

Oreo Filling

Add 1 cup white chocolate into glass measuring cup. (I used 2 cups size) Heat 1/3 cup of heavy cream until almost boiled. Pour over white chocolate chips and let it sit for 3 minutes. Using a spatula mix until chocolate is smooth and incorporated with heavy cream. Cool the chocolate for about 45 minutes. Add 6 oz cheese to the mixing bowl. Mix for a minute and add smooth and cooled white chocolate. Mix cheese and white chocolate until incorporated. (about 3 minutes) Add crushed Oreo and mix all ingredients together. Now, you are ready to complete recipe for the best Oreo Chocolate Bombes.

Assembly Line

Scoop 1/4 cup of the Oreo filling into each mold. Make it even and pretty. Freeze for 1/2 hour. Then gently press the cake circles on top of Oreo filling. Cover with plastic wrap and freeze overnight.

Glaze

Heat the cream until almost boiling. Pour it over chocolate and corn syrup mixture. Let sit for 5 minutes. Gently mix until smooth. Pour the glaze over the bombes.
Refrigerate until set. Serve and enjoy.

Nutrition Information:

Yield: 6 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

Are you ready to eat?

Oreo chocolate bombes from your best food blog 5starcookies-serve and enjoy the best Oreo recipe from 5starcookies

Oreo chocolate bombes from your best food blog 5starcookies-serve and enjoy the best Oreo recipe

Oreo chocolate bombes from your best food blog 5starcookies-serve and enjoy the best Oreo recipe and share with all your family and friends

This recipe is truly magic.

Be kind and share with all people you love…

If you are on diet…

Now, let’s have a little talk with our Oreo Chocolate Bombes…

Being social is IMPORTANT … that’s why Oreo Chocolate Bombes are hugging with…

Baby Ruth Bars

https://www.5starcookies.com/2017/01/24/baby-ruth-bars/

Oreo Chocolate Bombes is not afraid of doing yoga or learning to see things from different perspective…

Do you?

Oreo chocolate bombes from your best food blog 5starcookies-learning to see things from different perspective... — Oreo chocolate bombes from your best food blog 5starcookies-learning to see things from different perspective…

Looking skinny is very important…be playful with Canon camera….

Oreo chocolate bombes from your best food blog 5starcookies-being skinny is important

I hope you will enjoy this amazing recipe called OREO CHOCOLATE BOMBES as much as I did.

It is so easy to make or easy as 1,2,3.

Make this for your family, friends, kids or all people you love and care for.

If you love chocolate bombes recipe, I have another recipe which is MUST TRY.

Nutella Chocolate Bombes – Sex Bomb is Calling You

https://www.5starcookies.com/2018/02/21/nutella-chocolate-bombes-sex-bomb-calling/

Nutella Chocolate Bombes from the best food blog 5starcookies-Sex bomb,I am sex bomb

Or how about this recipe…

Chocolate Bombes – Be the BEST

https://www.5starcookies.com/2018/05/26/chocolate-bombes-be-the-best/

Nutella Chocolate Bombes from the best food blog 5starcookies-enjoy this sexy bombes

Did I mention you can make raspberry roulade. HOW?

Raspberry Roll Cake

https://www.5starcookies.com/2019/02/06/raspberry-roll-cake-winter-joy/

Thank you for visiting the best food blog 5starcookies.

Love and hugs

from your

See you soon…

Oreo chocolate bombes from your best food blog 5starcookies-enjoy and share the best Oreo recipe

Have a nice week…

Forever Young Chicken Broth-Homemade Youth

June 29, 2024May 25, 2019 by cookies

forever young chicken broth from the best food blog 5starcookies-homemade youth is super easy recipe to make and it has so many benefits for your body, your hair and nails

forever young chicken broth from the best food blog 5starcookies

Hello my dear readers,

Our post today is “Forever young chicken broth-homemade youth”.

Sound good, don’t you think.

Even if you are young and you don’t care about “wrinkles, being old and so on…”

this post will help you.

The gelatin in chicken broth restores gut health, improves digestion, cures chronic diarrhea.

It improves skin, nails and hair. (don’t tell me you don’t care. I know you do)

forever young chicken broth from the best food blog 5starcookies-homemade youth

Description

Forever young chicken broth is so easy to make. Super EASY.

You literally throw everything in a huge pot with some water and cook for a couple of hours.

Yes, that is it. Life is simple if you know how?

So, let me show you how to make homemade youth – Forever young chicken broth.

First step like always is SHOPPING.

WARNING: You need to spend money on good quality ingredients.

If you want to use benefits from chicken broth you MUST buy organic.

Or just visit your local Farmers Market and buy your best ingredients for best homemade chicken broth.

forever young chicken broth from the best food blog 5starcookies-homemade youth is super easy recipe to make

Ready?

SHOPPING LIST

whole skinless chicken
onions
garlic
fresh parsley
carrots
celery
sea salt, black pepper
bay leaves

ACTION TIME

Making the best homemade …

FOREVER YOUNG CHICKEN BROTH

Ingredients

1 whole chicken (organic) (3 to 4 lbs)

3 onions (roughly chopped)

3 carrots (chopped)

3 cloves of garlic (pilled and chopped)

fresh Italian parsley (as much as you want to)

3 bay leaves

1 tsp sea salt

1/2 tsp black pepper

15 cups cold water

Instructions

Place all ingredients in a large pot and cover with cold water.

Bring to a boil and simmer over medium heat for about 2 hours.

Remove the chicken from the broth, vegetables and herbs.

Pass the stock through a sieve.

And you are done.

Your homemade chicken stock is in front of your eyes. (getting younger at that same moment)

Allow the chicken broth to cool and then place it in the fridge. (for a few hours or overnight)

Don’t get shocked because….

You will see the FAT (that ugly white thing) to rise to the surface.

Skim fat.

forever young chicken broth from the best food blog 5starcookies-homemade youth is super easy recipe to make and you need to remove the fat

Use homemade chicken broth for cooking vegetables, preparing soups or making salad dressings.

Store in the fridge for about 6 days or freeze for up to 3 months.

forever young chicken broth from the best food blog 5starcookies-homemade youth is super easy recipe to make and you can store it in the fridge for about 6 days

You can freeze using ice cube tray.

Enjoy and share this homemade youth called Forever Young Chicken Broth.

forever young chicken broth from the best food blog 5starcookies-homemade youth is the best and super easy recipe to make

If you want to print this amazing recipe, please check the box below.

And don’t forget:

PRINT – MAKE – SHARE

Homemade chicken broth is just click away….

Forever Young Chicken Broth - Homemade Youth

Yield: 5 people

Forever Young Chicken Broth - Homemade Youth is the best recipe from 5starcookies.com

This recipe is must if you care for your body, hair and nails.

Say YES to homemade chicken broth from 5starcookies.com

Ingredients

1 whole chicken (organic) (3 to 4 lbs)
3 onions (roughly chopped)
3 cloves of garlic (pilled and chopped)
3 carrots (chopped)
15 cups cold water
fresh Italian parsley (as much as you want to)
3 bay leaves
1 tsp sea salt
1/2 tsp black pepper

Instructions

Place all ingredients in a large pot and cover with cold water. Bring to a boil and simmer over medium heat for about 2 hours. Remove the chicken from the broth, vegetables and herbs.
Pass the stock through a sieve. And you are done. Your homemade chicken stock is in front of your eyes. (getting younger at that same moment) Allow the chicken broth to cool and then place it in the fridge. (for a few hours or overnight)
Don't get shocked because.... You will see the FAT (that ugly white thing) to rise to the surface. Skim fat. Use homemade chicken broth for cooking vegetables, preparing soups or making salad dressings. Store in the fridge for about 6 days or freeze for up to 3 months.
You can freeze using ice cube tray. Enjoy and share this homemade youth called Forever Young Chicken Broth.

Nutrition Information:

Yield: 5 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

Check the picture below: All you need to stay forever young.

Turn the music on and this is the song for you:

Alphaville – Forever Young

https://www.youtube.com/watch?v=t1TcDHrkQYg

And life is good … don’t you think?

You can use this homemade chicken broth for my best and most popular recipe called…

Minestrone Soup – Soup off 11lbs in 6 days

(BTW this recipe is MUST if you want to lose weight!)

Minestrone soup from best food blog 5starcookies

If you want to lose a few pounds all you have to do is…WHAT?

You need to make the MINESTRONE SOUP.

Again…WHATTTT?

Yes, you need to make the minestrone soup. Have you heard of this before?

I did not until I read the Women’s World from October 30, 2017.

According to that story you need to eat this soup for six days and you can lose about 11 lbs.

Can you say NO?

I can’t. Specifically, because I love the Minestrone soup. It is my favorite soup.

Italian, delicious soup of your dreams to reach your weight dreams.

https://www.5starcookies.com/2017/11/12/minestrone-soup-soup-off-11lbs-6-days/

Option 2

Healthy Homemade Salad – Dressing Joy

This is the healthy homemade salad I’ve been making for years.

Really for many, many years.

Also, it is still the best homemade salad I’ve tried. You will love it.

Above all your body will be very thankful. Hello “Skinny YOU”!…

Check the link below…if you want to be skinny.

https://www.5starcookies.com/2019/01/27/healthy-homemade-salad-dressing-joy/

Social Life – 5starcookies.com

Pinterest – Visit and Share

https://www.pinterest.ca/stefani9906/_followers/

Twitter – Like US

https://twitter.com/5starcookies?lang=en

INSTAGRAM

https://www.instagram.com/5starcookies/

FoodYub – 5starcookies page full of amazing recipe for YOU. Visit and share

https://foodyub.com/blog/5starcookies

Thank you for visiting the best food blog 5 star cookies.

Love and hugs

from your favorite

See you soon….

What is coming….

OREO RECIPE….THE BEST ONE EVER! (can’t wait to share…)

Until then stay forever young by making the best homemade youth called…

Forever Young Homemade Chicken Broth

The Best Cake Drink – 5 Star Drink

February 5, 2021May 20, 2019 by cookies

The best cake drink from the best food blog 5starcookies-cake you can drink

Hello my dear readers,

It is the Sunday, May 19 of almost half gone 2019. (Can you believe it?)

For this lazy Sunday, I have a very special drink for YOU.

It is…

The Best Cake Drink or 5 Star Drink

The best cake drink from the best food blog 5starcookies

Description

It is the best cake that you can drink. How fabulous?

Thick, creamy and dreamy. And ready in 3 minutes.

Pinch me, I may be dreaming.

Just kidding…I am dreaming all the time.

And from that dreaming state of mind I am ready to show you how to make the best drink.

Ever.

Let’s do it, baking nation.

The best cake drink from the best food blog 5starcookies-the best cake you can drink

1 step – buy all ingredients. Check the list below.

Shopping List

heavy cream
milk
a piece of your favorite cake (I used Straight Roll Cake)
tiramisu ice cream
raspberries
chocolate
sprinkles

Now, if you have all ingredients you are ready for 3 minutes of work.

The best cake drink from the best food blog 5starcookies-easy cake you can drink

ACTION TIME

Making the best drink…

THE BEST CAKE DRINK

Ingredients

3/4 cup milk

1/2 cup heavy cream

1/3 cup tiramisu ice cream (or any kind you have or like)

1 piece of your favorite cake (I used Straight Roll Cake)

1/4 cup of fresh raspberries

3 oz chocolate (melted)

Instructions

Add milk, heavy cream, ice cream, raspberries and your best cake to a blender and blend on high speed until

everything is well combined and smooth.

While blender is doing all work, let’s create “Serving Glass Art.”

Melt 3 oz of chocolate. (using the double boiler method)

Dip the mouth of each serving glass or jar into the melted chocolate.

Enjoy the moment. (stop dreaming)

Then dip it into sprinkles or whatever you like. (can be crushed Oreos)

Add your Cake mixture from the blender to the Art Glass.

Decorate with whip cream, sprinkles, grated chocolate.

Serve immediately.

Enjoy and share.

The best cake drink from the best food blog 5starcookies-enjoy your best cake as drink

To print this recipe, please check the box below and don’t forget:

PRINT – MAKE – SHARE

The Best Cake Drink

Yield: 3 people

It is the best cake that you can drink. How fabulous?

Thick, creamy and dreamy. And ready in 3 minutes.

Ingredients

3/4 cup milk
1/2 cup heavy cream
1/3 cup tiramisu ice cream (or any kind you have or like)
1 piece of your favorite cake (I used Straight Roll Cake)
1/4 cup of fresh raspberries
3 oz chocolate (melted)

Instructions

Add milk, heavy cream, ice cream, raspberries and your best cake to a blender and blend on high speed until everything is well combined and smooth.
While blender is doing all work, let's create "Serving Glass Art." (or you can use jar) Melt 3 oz of chocolate using the double boiler method. Dip the mouth of each serving glass or jar into the melted chocolate. Enjoy the moment. Then dip it into sprinkles or whatever you like. (can be crushed Oreos)
Add your Cake mixture to the Art Glass. Decorate with whip cream, sprinkles, grated chocolate. Serve immediately.
Enjoy and share.

Nutrition Information:

Yield: 3 Serving Size: 1 grams
Amount Per Serving: Unsaturated Fat: 0g

The best cake drink from the best food blog 5starcookies-enjoy your best drink and share

Summary

The best way to enjoy your lazy Sunday is by making this FABULOUS Drink.

For this recipe you can use any cake you have, cheesecake or pie.

My choice was my favorite cake – Straight Roll Cake or Be Proud of Yourself

https://www.5starcookies.com/2019/05/09/straight-roll-cake-be-proud-of-yourself/

Just add to the blender and let the magic happen.

The best cake drink from the best food blog 5starcookies-enjoy and share

IF YOU WORRY A LOT…

If you worried A LOT about calories, divide The best Cake drink between 2 small jars and share with your family or friends.

And please, please:

Don’t forget to be kind to yourself. VERY IMPORTANT!

And so what if you have a little drink or two of your favorite cake?

Life is JOY and you should enjoy.

Regarding the ice cream, I used Tiramisu ice cream. It is my favorite.

You can use vanilla, chocolate or any ice cream you like.

Let me know if you like this recipe.

Before I end this post, let’s visit some of our the most popular cake recipes which you can use

for this drink, The best cake drink.

BLAST FROM THE PAST – the best cakes from 5starcookies

Let’s start with my favorite cake, Straight Roll Cake.

Description

Straight roll cake is literally the best cake ever to cross my lips.

And trust me, my lips tasted a lots of cakes…I don’t know why I am not listed

in the Guinness World Records.

The straight roll cake is easy to make, rich in Nutella / cheese flavor and moist.

Pure perfection.

https://www.5starcookies.com/2019/05/09/straight-roll-cake-be-proud-of-yourself/

straight roll cake from the best food blog 5starcookies-making the best straight roll cake

Option 2

Cinnamon Cheese Roulade – My September Life

To make the Cinnamon Cheese Roulade you will need to make two things:

-roll cake

-cheese filling…

For the full recipe, please check the link below:

https://www.5starcookies.com/2017/09/26/cinnamon-cheese-roulade-september-life/

Cinnamon Cheese Roll from the best food blog 5starcookies and cookie

Option 3

Meghan Royal Angel Dream Cake – Settle for More

This is also gossip cake, check the link in order to see why?

https://www.5starcookies.com/2018/05/20/meghan-royal-angel-dream-cake-settle-for-more/

Meghan Royal Dream Angel Love cake from the best food blog 5starcookies

Thank you for visiting the best food blog 5starcookies or https://5starcookies.com

Love and hugs

from your favorite cake drinker

See you soon…

The best cake drink from the best food blog 5starcookies-enjoy and share this amazing recipe

The best cake drink from the best food blog 5starcookies-enjoy and share this amazing recipe with all your family and friends

Enjoy, share and be KIND to yourself.

Chocolate Eggs Lasagna – Never Too Late

February 5, 2021May 19, 2019 by cookies

chocolate eggs lasagna from the best food blog 5starcookies

“It is never too late to be what you might have been.”

Chocolate Eggs Lasagna – History of being late

OK, my dear readers, our recipe today suppose to be published a long time ago…

So, what happen?

Well, this recipe happen –Easter Peeps Lasagna – World’s Best Lasagna

https://www.5starcookies.com/2019/04/19/easter-peeps-lasagna-worlds-best-lasagna/

BTW, Easter Peeps Lasagna is the world’s best lasagna but I have another “winner” coming near you.

NOW!

The name is – CHOCOLATE EGGS LASAGNA.

You are going to love this recipe.

Description

Chocolate Eggs Lasagna is no bake recipe. (YES!)

Super easy to make, light, bright and ready in no time.

So, if you want to impress your family and friends I have recipe for you.

Real winner.

Imagine layer of chocolate eggs and layers of white chocolate filling…topped with more chocolate.

I think you got the point .

And because of that, the time is for “ACTION”.

Let’s start with shopping.

You need the following ingredients for your shopping list.

chocolate eggs lasagna from the best food blog 5starcookies-It is never too late to be a winner recipe

SHOPPING LIST

Chocolate eggs
White chocolate chips
Heavy cream
Vanilla extract
Dark chocolate

Making the best …

Chocolate Eggs Lasagna

Ingredients

chocolate eggs

Chocolate Layer

2 2/3 cups white chocolate chipes

3/4 cup heavy cream

1/2 tsp vanilla extract

Instructions

Line the 9×5 inch loaf pan with 2 layers of plastic wrap. Set aside.

Making White Chocolate Filling

To a medium size bowl add 2 2/3 cups white chocolate chips.

Heat 3/4 cup heavy cream until almost boiled.

Don’t you love our chocolate life?

Pour over white chocolate and leave for 5 minutes. (don’t mix)

After 5 minutes, using a hand mixer, mix white chocolate and cream.

The mixture should be smooth.

Add vanilla extract and mix again.

Cool it. (about 1 hour)

Now, if your white chocolate filling is cooled, you are ready to make the best Chocolate Eggs Lasagna.

Get your prepared 9×5 baking pan and covered the bottom with chocolate eggs.

Pour the white chocolate filling over it.

Add another layer of chocolate eggs.

Top with more white chocolate filling.

Cover with plastic wrap and place into the freezer for a few hours or overnight.

Next Day

Topping

1 2/3 cups white chocolate

Using a double boiler method,melt the white chocolate. Cool it.

Unwrap chocolate eggs lasagna and cover with white chocolate icing.

Decorate with dark chocolate, chocolate eggs, sprinkles.

chocolate eggs lasagna from the best food blog 5starcookies-decorate with dark chocolate

Enjoy and share.

To print this recipe, please check the box below.

Chocolate Eggs Lasagna from 5starcookies

Yield: 6 people on diet

Chocolate Eggs Lasagna from 5starcookies.com is no bake recipe.

Super easy to make, bright and light.

Layers of chocolate eggs and layers of white chocolate filling.

Do you need more?

Ingredients

Chocolate Eggs

White Chocolate Filling

2 2/3 cups white chocolate chipes
3/4 cup heavy cream
1/2 tsp vanilla extract

Chocolate Icing

1 2/3 cups white chocolate

Instructions

Line the 9×5 inch loaf pan with 2 layers of plastic wrap. Set aside.

Making White Chocolate Filling

To a medium size bowl add 2 2/3 cups white chocolate chips.
Heat 3/4 cup heavy cream until almost boiled.
Pour over white chocolate and leave for 5 minutes. (don’t mix)
After 5 minutes, using a hand mixer, mix white chocolate and cream.
The mixture should be smooth.
Add vanilla extract and mix again.
Cool it. (about 1 hour)
Now, if your white chocolate filling is cooled, you are ready to make the best Chocolate Eggs Lasagna.
Get your prepared 9x5 baking pan and covered the bottom with chocolate eggs. Pour the white chocolate filling over it. Add another layer of chocolate eggs. Top with more white chocolate filling.
Cover with plastic wrap and place into the freezer for a few hours or overnight.

Next Day

Topping 1 2/3 cups white chocolate Using a double boiler method,melt the white chocolate. Cool it
Unwrap chocolate eggs lasagna and cover with white chocolate icing. Decorate with dark chocolate, chocolate eggs, sprinkles.
Enjoy and share.