For all coffee and chocolate lovers – Coffee Chocolate Mousse Recipe. And you are welcome…
Hello my baking nation.
How are you? I hope you are doing well and you are ready for very simple, easy recipe using only a few ingredients. But very important ingredients. Because what life would be if there was no chocolate or coffee???
Let’s not even ask the question. What is the point?
So let me describe this amazing recipe…
DESCRIPTION OF Coffee Chocolate Mousse Recipe
Made of :
- milk
- chocolate
- coffee
- cornstarch
- sugar
This recipe is the perfect combo of coffee and chocolate. You will love this recipe. The most amazing dessert when you need quick pick me up…I need to feel better.
BTW, anyone can make this easy chocolate recipe full of coffee. So, let’s do.
Shopping List
- milk (2% or 3.25%)
- sugar
- instant coffee
- chocolate (dark or semi-sweet)
- cornstarch
Action Time
Making Coffee Chocolate Mousse Recipe
Ingredients
1 cup milk
2 TBSP sugar
1 TBSP instant coffee
2 oz chocolate, chopped
1 1/2 TBSP cornstarch
Decoration: coffee, chocolate or cocoa
Instructions for making chocolate recipe
Add milk, sugar, chocolate and coffee powder into small saucepot.
Over a medium heat bring all ingredient to a simmer, whisking until the chocolate is melted.
In another small cup add cool coffee and cornstarch. Mix until incorporated.
Then mix cornstarch coffee mixture into hot chocolate mixture.
Keep stirring over medium heat until it returns to a simmer point. (about 3 minutes)
Pour the chocolate coffee mixture into 2 small glasses and place plastic wrap on top of it.
Important: Plastic wrap needs to touch the chocolate mixture directly. (You don’t want the skin on top of chocolate)
Transfer to the fridge for 3 hours or overnight.
Decorate and enjoy.
Quick Note
Chocolate – use semi-sweet or dark chocolate. (Lindt, Guittard brand, Ghirardelli or your favorite brand)
Coffee – use homemade, strong coffee
Milk – for this recipe I used 3.25% organic milk. You can use 2%
FINAL NOTE Coffee Chocolate Mousse Recipe
NO bake easy recipe full of chocolate and coffee.
Be sure to share this recipe with whole world and your family!
Final Grade: A+++
OTHER LINKS for Chocolate and coffee recipes
Levain Chocolate Chip Cookies (The Best #1)
French Opera Cake Recipe-The Best No 2
Great Grandma’s Famous Jimmy Cake(#1 Coffee Cake)
How to Make Coffee Crepes (Nutella Filling)
Dalgona Coffee With Nutella – Treat Yourself
Bicerin Italian Coffee Drink – Hot Chocolate Recipe
Chocolate Friday Lava Cake – Power of Love
Coffee Buttercream Easy Recipe
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Coffee Chocolate Mousse Recipe
The perfect combo of coffee and chocolate.
Quick to make, no bake recipe.
Ingredients
- 1 cup milk
- 2 TBSP sugar
- 1 TBSP instant coffee
- 2 oz chocolate, chopped
- 1 1/2 TBSP cornstarch
- Decoration: coffee, chocolate or cocoa
Instructions
Add milk, sugar, chocolate and coffee powder into small saucepot.
Over a medium heat bring all ingredient to a simmer, whisking until the chocolate is melted.
In another small cup add cool coffee and cornstarch. Mix until incorporated.
Then mix cornstarch coffee mixture into hot chocolate mixture.
Keep stirring over medium heat until it returns to a simmer point. (about 3 minutes)
Pour the chocolate coffee mixture into 2 small glasses and place plastic wrap on top of it.
Important: Plastic wrap needs to touch the chocolate mixture directly. (You don't want the skin on top of chocolate)
Transfer to the fridge for 3 hours or overnight.
Decorate and enjoy the best no-bake dessert.
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