Eat-More bars or Eat more is the recipe from the best country in the world. Yes, O Sweet Chocolate Canada and 5 star no bake recipe is here for you. Enjoy and…
EAT-MORE BARS – CHOCOLATE FROM CANADA
Hello my dear readers,
My recipe today is my famous version of very famous Canadian chocolate….
Eat-More Bars!
O Canada … I am so in love with you.
And with this amazing chocolate called…
EAT-MORE BAR
You can guess this chocolate was created way before “crazy DIE-T” abuse
where “eat more” was just very normal sentence in a very normal life.
Who says today: “Eat more…”
Nobody.
That’s why we need to be a little “naughty” and make this recipe.
“EAT-MORE” is the best homemade bar.
So, let’s start with the description.
Description of EAT MORE BARS
Chewy and crunchy Eat-More bar is a retro candy made in your kitchen.
It is the perfect combo of peanuts and chocolate.
Ships fresh and fast to all your family members…in your house or around the world.
Yes, ladies and gentlemen, Eat-More Bar is the perfect gift for Christmas, Easter, birthdays, office parties or
any family gathering.
So, let’s start our baking show.
3-2-1
Baking show starts right now.
SHOPPING LIST
- Chocolate chips
- Peanut butter
- Peanuts
- Corn syrup
- Oatmeal
ACTION TIME
Making the best O Canada recipe ….
************************************
EAT-MORE BARS
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Ingredients
1 1/4 cups chocolate chips
1 cup corn syrup
1/2 cup peanut butter
1/2 cup rolled oats
1 cup chopped peanuts
Instructions for the best chocolate recipe
Line 8×8 pan with aluminum foil.
Spray with baking spray and set aside.
Melt chocolate chips, corn syrup and peanut butter over a medium heat stirring constantly.
Remove from heat and add oats and chopped peanuts.
Pour into prepared pan.
Melt chocolate chips, corn syrup and peanut butter
add oatmeal and chopped peanuts
Pour into prepared pan.
Let sit in the fridge for about 1 hour.
Cut into desired sizes.
Enjoy and share.
OTHER LINKS – O SWEET CHOCOLATE CANADA
Original Nanaimo Bars – A Canadian Tradition
Empire Cookies – Build your dream and share
Shmoo Torte – a gooey torte (Winnipeg)
Mint Nanaimo Bars – Time for Christmas
Poutine Recipe No 1 from Canada (Real Mess)
Christmas Schmoo Torte Recipe-Canada Best
Maple Carrot Cheese Cake – O Canada
Nanaimo Bars Cookies (Number #1 Happiness)
Easy Mini Pie Crust or Butter Tart Shells
To print this recipe, please check the box below.
Eat-More Bars
Make the best version of very famous Eat-More Chocolate Bars
O Canada - the best recipe from the best country
Ingredients
- 1 1/4 cups chocolate chips
- 1 cup corn syrup
- 1/2 cup peanut butter
- 1/2 cup rolled oats
- 1 cup chopped peanuts
Instructions
- Line 8x8 pan with aluminum foil.
- Spray with baking spray and set aside.
- Melt chocolate chips, corn syrup and peanut butter over a medium heat stirring constantly.
- Remove from heat and add oats and chopped peanuts.
- Pour into prepared pan.
- Let sit in the fridge for about 1 hour.
- Cut into desired sizes.
- Enjoy and share.
Notes
Share this famous recipe, Eat-More bars with all your family and friends.
Nutrition Information:
Yield: 6 Serving Size: 1 gramsAmount Per Serving: Unsaturated Fat: 0g
Don’t forget:
PRINT – MAKE – SHARE
History of Eat-More Bars
It was created in Canada by the Lowney company which was acquired by Hershey Canada in 1987.
Eat-More chocolate is the perfect marriage of just few ingredients:
- dark toffee
- oatmeal
- peanut
- chocolate.
To learn more about this amazing Canadian pride and joy, Eat-More bars you can check the link below:
https://en.wikipedia.org/wiki/Eat-More
If you are still afraid of “EAT-MORE” you should check the link below …
9 Reasons Why Eating Chocolate Is Good For You
https://www.womenshealth.com.au/9-reasons-why-eating-chocolate-is-good-for-you
If you are still not sure, I have one more link for YOU.
9 Healthy Reasons Why You Need To Eat More Chocolate Daily
https://www.thealternativedaily.com/reasons-to-eat-chocolate-daily/
I hope you will love this recipe as much as I do.
And you will share until it hurts…
To finish this post I will go back, way back into the past…March 2017.
Peanut butter chocolate torte
“If you can’t control your peanut butter, you can’t expect to control your life.” (Bill Watterson, American Cartoonist)
Sounds familiar? Are you one of those people who can’t control “your peanut butter”?
Shh, don’t answer. Let’s enjoy our meaningful silence. Being there for each other.
And in this moment of perfection I am going to make for you the best Peanut Butter and Chocolate Torte.
https://www.5starcookies.com/2017/03/09/peanut-butter-chocolate-torte/
Chocolate Pretzel Bark-New Go To Dessert
https://www.5starcookies.com/2018/07/29/chocolate-pretzel-bark-new-go-to-dessert/
If you are afraid of “EAT-MORE” and you want to be on “DIE-T”… 5 STAR COOKIES have the best recipe for YOU.
Yes, if you want to lose weight and you still like to eat … this is my dream recipe. It is from Italy called…
Minestrone Soup – Soup off 11lbs in 6 days
Link for you – https://www.5starcookies.com/2017/11/12/minestrone-soup-soup-off-11lbs-6-days/
Thank you for visiting the best food blog 5 star cookies.
Love and hugs
from your favorite
Cookie
See you soon…
SHARE the best homemade eat more bars with all people you love…and others!
Enjoy and share!
O M G ! You cannot go wrong with these 🙂
No and I like to share.
Is your heart open?
These are delicious except i 11/2x the recipe for a 9×13 pan. I let them set overnight and was able to cut them into squares. I went to give my husband one and they were so soft and sticking together in the container. What did i do wrong?? Are they suppose to be kept in the fridge?? Help…….thank you
Hi Janice,
Can you give me more information? (how much of chocolate and corn syrup did you use?)
Also, in the print recipe you will find “Let sit in the fridge for about 1 hour.”
Thank you for stopping by,
5 star cookies
I am so happy with my adjusted recipe for these Eatmore Bar squares.
I used Hershey dark chocolate carb chips, GF rice crisps instead of oats and dark corn syrup.
It is now VEGAN and GLUTEN FREE, yet so very delicious!
Hi,
Thank you for stopping by 5 star cookies.
Your recipe sound delicious…
Don’t forget enjoy and share.
Can you freeze
Hi Sandra,
Yes, you can.
You can freeze for about 3 months.
Thank you for stopping by.
.
Do I use Semi- sweet chippits ? Also do i use Reg rolled oats or Quick oats ? this sounds like an easy recipe, i have seen lots of recipes for this bar but I have never made them, will definately try this recipe. Thankyou. My e-mail is chawley1@bell.net MY name is Carol Hawley.
Hi Carol,
I made Eat-more bars using semi-sweet chocolate chips and quick oats.
Also, the recipe will work with regular oats. (I did it many times)
Thank you for stopping by 5 star cookies.