The best chocolate chip cookies

Ingredients

1/2 cup butter

1egg

1/4 + 1/8 brown sugar

1/4 +1/8 sugar

1tsp vanilla extract

1 1/8 cup AP flour

1/4 cup rolled oats

1 tsp cinnamon

1/2 tsp salt

1/2 tsp baking soda

2 cups miniature chocolate chips

1 cup finely chopped walnuts

Directions

Cream 1/2 cup butter + both sugars for about 2 minutes.

Add 1 egg and 1 tsp vanilla. Mix it until smooth.

In another bowl mix flour, grounded oats, baking soda, salt and cinnamon.

Add all dry ingredients to the butter mixture and mix for about 1 minute.

Fold in chocolate chips and walnuts.

Chill the dough for 1/2 hour.

Roll the dough into balls.(about 2 oz) . You will get 15 balls.

Chill them for 4 hours or overnight.

Preheat oven to 350 F.

Place 8 balls of dough onto each cookie sheet.

Bake for 13 minutes.

Cool for 10 minutes before transferring to a wire rack to cool completely.

Sneak pick…pure love!

Enjoy!

Chocolate Chip Cookies

Prep Time: 15 minutes

Cook Time: 13 minutes

Total Time: 28 minutes

JOY!

Print

Ingredients

• 1/2 cup butter
• 1egg
• 1/4 + 1/8 brown sugar
• 1/4 +1/8 sugar
• 1tsp vanilla extract
• 1 1/8 cup AP flour
• 1/4 cup rolled oats
• 1 tsp cinnamon
• 1/2 tsp salt
• 1/2 tsp baking soda
• 2 cups miniature chocolate chips
• 1 cup finely chopped walnuts

Instructions

1. Cream 1/2 cup butter + both sugars for about 2 minutes.
2. Add 1 egg and 1 tsp vanilla. Mix it until smooth.
3. In another bowl mix flour, grounded oats, baking soda, salt and cinnamon.
4. Add all dry ingredients to the butter mixture and mix for about 1 minute.
5. Fold in chocolate chips and walnuts.
6. Chill the dough for 1/2 hour.
7. Roll the dough into balls.(about 2 oz) . You will get 15 balls.
8. Chill them for 4 hours or overnight.
9. Preheat oven to 350 F.
10. Place 8 balls of dough onto each cookie sheet.
11. Bake for 13 minutes.
12. Cool for 10 minutes before transferring to a wire rack to cool completely.
13. Enjoy!

 

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